Chapter 2145 (1/2)

The red and bright sea cucumber slices look like they have an appetite. Not only the color, but also the bending angle is the same. OCD is absolutely comfortable to see and bend in the same direction. This is definitely not a coincidence. Leader Zhao thought in his heart.

”Chef yuan is really an obsessive-compulsive disorder.” However, as leader Zhao with a little obsessive-compulsive disorder, haul looks really comfortable.

Zhao leader subconsciously lightened the action, only on it, gently sandwiched a piece of sea cucumber into his mouth.

The taste of miannuo is still chewy when it is bitten inside. It is ”creaky, creaky”. In addition, the abundant juice in it after it is bitten open, accompanied by the strong taste of the sea, the plumpness of meat and the freshness of seafood, it is very delicious.

Zhao leader nodded while eating. Obviously, it was very in line with his taste. His subordinates kept moving and launched an all-round attack on those sea cucumbers.

Goofy looked eagerly for a while and found that the sea cucumber gradually decreased and swallowed some saliva secretly. It was inconvenient to have dinner with leaders and Wuhai. The former was hard to grab, and the latter couldn't.

We can only focus on our own dishes. The two dishes ordered by goofy today, Yelang Bagua chicken and niuzapi, belong to two different nationalities. One is ancient Yi and the other is Dai.

When I looked down, I smelled a very special smell, like the fragrance of wild grass mixed with soil, which made people suddenly feel whether they were in nature.

Following the taste, you can see the cow scatter pie with very distinctive color. It is a light green bowl. The food inside is green and green, but it is dotted with yellow, but the Yellow seems to fade and dry.

”It's worthy of being boss yuan. The taste is so authentic. The bitter taste seems to be more authentic than that made by the previous chef Yanshan. I don't know how it tastes?” Goofy stared at the cow and looked at it carefully.

He said that the chef of Yanshan was a Dai chef who met by chance. Once the two had an exchange. He made a dish of sea cucumber with Scallion for each other, and the other party made this beef pie for him.

When I first ate it, to tell the truth, goofy was also a famous chef, but I almost couldn't get down my mouth when I smelled the taste of beef sprinkles. After taking a bite in the spirit of the chef, I found that it was just like some people eating durian for the first time. I really felt good when I ate it.

At least goofy thinks the beef sprinkle is quite good, and the beef sprinkle made by chef Yanshan is also very refreshing, which makes him remember deeply.

According to the scattered thoughts in his mind, goofy picked up a spoon, scooped it and put it directly into his mouth. A strong smell rushed into the throat immediately. After the bitter taste swept through his throat, the storm continued to sweep through his stomach.

Just now, I feel a little dry because I can't eat swallows. Now I leave a spoon of cow sprinkle. I feel refreshed and refreshed. I should respond to the advertising word ”cool through my heart and my heart soars.”

”Sure enough, it tastes better. It seems that the treatment of bitter water is very clever. I can't think of how to deal with it for the time being.” Goofy smacked and didn't find a way.

There are not many cattle sprinkles, that is, a bowl. Although it is a large bowl of 32, it can't stand Gao Fei. His hand is fast and will soon be eaten into an empty bowl.

After eating the beef sprinkles, he naturally turned his eyes to the rest of the dishes.

”How is it different from chef kerson?” Goofy didn't eat it, but in one exchange, he saw kerson do it.

Focus on Yelang Bagua chicken. In fact, this dish is still very simple. It cuts the chicken into eight pieces and looks at the chicken head diagram, chicken wing diagram and chicken foot diagram.

This dish has been lost to the Yi people. Now it appears that the chicken head, wings and legs are removed and the chicken is stewed. That's how Kesen cooks.

But Yuanzhou's practice is obviously different, but goofy subconsciously feels that this is the most authentic. The fragrance urges him. He doesn't have time to think more. One word is to eat!

In fact, when everyone has etiquette, most people are willing to abide by it. Just like the kitchen god shop, there are only some small whispers at most, not the noise and excitement of ordinary restaurants, but more tranquility.

That's why public etiquette is maintained by everyone. It's quiet in front of real food.