Chapter 1963 (2/2)

The time of eating noodles in Yuanzhou is basically fixed. Generally, it takes about eight minutes from the beginning of pasta to the end.

But today, the boss made preparations in advance, just three minutes faster than usual.

When Yuanzhou finished eating, the noodle shop owner went out to clean up the table, and then asked, ”boss yuan, I thought about the app. What if someone took advantage of it? It's some merchants who obviously didn't use it, and then put the money into their pockets.”

”I don't speculate with the worst idea, but there are good people, bad people and people who like to take advantage.” The noodle shop owner said, ”it's not a waste if someone eats the ready-to-use noodles, but if it goes directly into someone else's pocket, it's like boss yuan writing a bowl of ready-to-use noodles almost every day, which is in vain!”

On this point, Xiong nengxiong also thought of it. Yuan Zhou explained: ”this standby noodles has a reporting function. If it is reported, it will be blacklisted by the kitchen Federation.”

”It's true that there are many people who take advantage of it and take risks for money, but a few bowls of noodles can't make people take risks.”

”It's still very serious to be blacklisted by the kitchen Union.”

As the director of the kitchen Federation, Yuan Zhou is still very simple to do this. The key is that it is a positive energy thing in itself.

”Oh, I'm relieved.” The noodle shop owner breathed a sigh of relief. He didn't want to use noodles for good people and couldn't go where he should go.

”Boss yuan is really powerful. Everything has been taken into account.” Noodle shop owner praised.

”It's the professional I consulted. Not only that, but also the possible price difference caused by the waiting surface.” Yuanzhou road.

While talking, two more guests came to the noodle shop, and Yuan Zhou left. When he returned to the shop, he had a little rest before he began to make breakfast.

Yuanzhou felt that today's noodles were very delicious. He prepared fried sauce noodles for breakfast. After kneading the noodles, he put them there to wake up. Yuanzhou began to make fried sauce now.

Fried noodles with sauce originated in Yanjing at first, but it was really popular in Shandong Province, so it comes down to Shandong cuisine.

Sichuan cuisine also has noodles with fried sauce, but it is a little different from those in Shandong cuisine.

The fried sauce noodles made by Yuanzhou are authentic Shandong cuisine. Take out fresh pork and other ingredients and cut them into small pieces. I plan to make fried sauce later.

Moreover, the yellow sauce that Yuanzhou planned to use to fry fried sauce was made by Yuanzhou himself last year. This is the first time he used it.

”Hiss”

After the oil was smoking in the pot, Yuanzhou first poured diced meat, green beans, soybeans, mushrooms and other hard to cook diced meat into the pot and fried it for a few times, then poured the late cooked diced meat in at the right time, and finally put the yellow sauce in and fried it for a while to make fried sauce.

The fried sauce made by Yuanzhou is different from the fried sauce with only some Diced Pork and onion, ginger and garlic. Of course, it is also different from the vegetable sauce such as Sanxian sauce or egg fried sauce. There are a lot of vegetable dishes mixed with Diced Pork, which has a richer taste.

After frying the fried sauce, Yuan Zhou saw that the noodles were almost awake, so he directly picked them up and began to knead the ramen. He divided them into small portions and put them on the chopping board. After waiting for the diners to come in, he could put them into the pot one by one.

The quantity of each serving is about 32, which is basically the normal consumption of a person in the morning. Yuan Zhou estimates that it is no problem. In fact, the quantity is no problem. The biggest problem is that Yuan Zhou did it.

When everything was ready, Yuan Zhou went out of the kitchen and planned to open the door to let the diners in.

”Good morning, boss, happy New Year!” Before he reached the door, he saw a small head sticking in, not who Mao Ye was.

Why did Maoye come in the morning?

……