Chapter 1955 (1/2)

New year's greetings, take your wife and daughter, and no one is more formal than Cheng Zhaomei.

”You have a certain level of Sichuan cuisine. Have you ever thought about studying other cuisines?”

”Not at all. I'm not as talented as my master. It's OK to be able to understand Sichuan cuisine in my life, and my Sichuan cuisine is still far from my master.”

”It's good to have accurate goals and adjust your self-assessment.”

”It's the master's good education.”

……

There will be no formal business to pay New Year's greetings. They all sit down and chat. Most of them are asked by the elder Yuanzhou, and then Cheng Zhaomei answered. Although it is slightly strange, both sides are very satisfied with it.

Seeing that it was time to prepare the ingredients for Yuanzhou's daily lunch, Cheng Zhaomei immediately left with a wink.

”Master, we'll go back first. There's only master in the shop these two days. Do you need my help?” Cheng Zhaomei is very serious.

”No, you all have a good new year.” Yuan Zhou said, ”it's you. I'm going to take registered disciples in years. As a senior brother, don't be overtaken by junior brothers.”

”No!” Cheng Zhaomei is very excited. This is the first time that her master has admitted his position as a senior brother.

Then Cheng Zhaomei hurriedly promised that she would not lose her cooking skills and would be able to sit firmly on the throne of senior brother.

Whether it's Dashi Xiujie or the second elder of Yunnan cuisine xuanming, it's the so-called old Cheng never dies. They'll always be the second younger martial brother!

”Feel free to call me if you have any questions.” Yuan Zhou doesn't know Cheng Zhaomei's inner drama.

”Shigong, let's go back first. When the teacher's milk comes back, I'll play again.” Cheng Ying has an excellent relationship with Yin Ya and often makes an appointment to play together.

”Wait until Xiaoya comes back.” Hearing that Cheng Ying mentioned Yin ya, Yuan Zhou missed her a little.

Mrs. Cheng is more like Cheng Zhaomei before. She is not good at words. She held it for a long time before she said, ”I like the master's gift very much. Thank you, master.”

As Cheng Zhaomei's daughter-in-law, Mrs. Cheng naturally followed suit.

”Just like it.”

After sending Cheng Zhaomei's family out, Yuan Zhou went back to the second floor to wash and change clothes, and then prepared lunch. More people came today than yesterday.

After lunch, Yuan Zhou planned to get some food to eat. Before that, he accompanied the Cheng technician's family to talk about family affairs, but he didn't.

”It's just the Chinese New Year. They can eat better noodle soup.” Yuan Zhou thought about making some light soup to eat with them.

”Crab meat, lion head and cherry meat should be good. Adding a round dish with white juice is a vegetarian dish.” After thinking about it, Yuanzhou set the menu.

Roll up your sleeves and start cooking lunch for yourself.

After finishing the dishes, first put them on the stone table and give Yin Yafa a picture, then bring out the lion's head and green vegetables specially made for noodle soup and rice, and plan to bring them out.

”Creak”

Open the door of the backyard and see the noodle soup and rice lying not far away. Obviously, the witty noodle soup has known that there are delicious food in these two days.

”This is your extra meal today. It's all delicious meat.” Yuanzhou carefully poured meat balls and vegetables into their bowls.

”Woof, woof, woof”

When rice saw Yuanzhou, he shook his tail enthusiastically and stood up. The noodle soup just lay on the ground and looked at Yuanzhou coldly. He felt lazy and didn't move.

”Eating meat is not active.”

Yuan Zhou muttered, and then went back to eat his own meal. It was getting late.

He's going to look at the ancient books in the backyard. There's no sun this afternoon, and it's not cloudy. It's very bright, just right.

”Woof, woof, woof, woof”