Chapter 1888 (2/2)

To say why Yuanzhou didn't give notice to ask for leave in advance, Su Ruoyan and Mao Ye got the news last night. After all, he is also resourceful. If he said it in advance, it would be enough for one Wuhai, not to mention many Wuhai, which can't be thought of.

Now be quiet, Hello, Hello, everyone.

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The chef Yang of the knife sealing banquet lives in Guangdong Province, so Yuanzhou they are going to go to e city in Guangdong Province this time. E city occupies an important economic and military position both in ancient times and in modern times.

”Cough... Old man Yang is good at Chaozhou cuisine, Dongjiang cuisine and Beijing cuisine. I think this Dao sealing banquet may be dominated by Beijing cuisine, supplemented by the other two cuisines. His plum cuisine banquet is unique. Of course, it's estimated that there's nothing new anyway.” Mr. Ma looked a little disapproval.

”I see.” Yuan Zhou knew that Mr. Ma was talking about himself and nodded very seriously.

”This time, in addition to old sheep, the other two imperial kitchen families will certainly come. Old Ge, who is good at Shandong cuisine, and old Mo, who is good at Suzhou cuisine. These two old guys are not weak in their skills. You can have a look at them at that time. Of course, they are not as clumsy as old.” A smile appeared on Mr. Ma's face.

Obviously, when it comes to old friends before, I feel more relaxed. Mr. Ma's Wannian poker face has softened.

”But at your level, it's not a big problem, especially in Jiangsu cuisine. You can learn more about Shandong cuisine.” Mr. Ma added again.

Don't hesitate to express your concern. When Yuanzhou came out of Shandong cuisine, Zhou Shijie also showed off in front of Mr. Ma. Mr. Ma naturally went to eat once.

”Thank you, Mr. Ma.” Yuan Zhou expressed his sincere thanks.

It's lucky to have such an elder to help himself at any time. Yuan Zhou has always felt very lucky. Although he can't do without his own efforts along the way, he can't do without the support of many elders.

”Lao Zhuo is just afraid that you will lose Lao Zhuo's face. Think about it yourself.” Mr. Ma's face crossed.

As long as it's kind, it's definitely a disaster scene when he says it. It's so arrogant at such an old age. Is it really good?

That's it. You and I will soon be boarding.

Chengdu to Echeng is usually about two and a half hours away, so after boarding the plane, Mr. Yuan Zhou and Mr. Ma soon arrived in Echeng.

After finding the car he had arranged in advance, Yuan Zhou took Mr. Ma to the hotel and settled down.

The knife sealing banquet is officially held tomorrow. Unlike ordinary banquets, the knife sealing banquet is composed of two parts, a small banquet and a big banquet.

This is a special name for the knife sealing banquet. The so-called small banquet is only six dishes, three cold and three hot, alternating cold and hot, symbolizing the hard process of learning cooking. Then there is the big banquet. The big banquet is all hot dishes and snacks. Generally, it takes 99, at least nine dishes, and pays attention to 36 dishes. Finally, it must be the finale of a dessert, which means auspicious.

These are the things that Mr. Ma popularized science with Yuanzhou when he was on the road. If Mr. Ma didn't say it, Yuanzhou really knows a little. The modern knife sealing banquet has been extinct for a long time.

Of course, it's also because chef Yang is famous and skilled, which makes people flock to him.

According to Mr. Ma, this knife sealing banquet is not only the four Royal chefs, but also several culinary leaders of various departments. They are old friends, but according to Mr. Ma's meaning, Yuan Zhou doesn't have to care about them. His cooking is just like him.

After settling down in the hotel, it was noon. Yuanzhou checked the food nearby, selected a distinctive restaurant and took Mr. Ma to eat. Although the taste was not very good, they both ate it.

The next time is to wait for the beginning of the seal knife banquet. By the way, eat the nearby delicious food, which are all authentic Cantonese food, and give Yuanzhou some new ideas.

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