Chapter 1630 (2/2)
Wu Yungui took over the decoration and reconstruction work and asked Yuan Zhou's requirements. Half a month later, the roast whole cattle for the banquet can begin.
When Wu Yungui decided to finish the show, he sent Yuanzhou back to Taoxi road. When he arrived at the store, the green kitchen group had been waiting at the door of the store.
After cleaning up for a while, Yuanzhou began to carve. It was also the cooking skill of the observation group, which was a little far from Yuanzhou.
Otherwise, it can be seen that there are changes in Yuanzhou's knife work, because Yuanzhou integrates and understands ox knife again.
During this time, Yuanzhou arranged his time closely, and the harvest was not only jieniu Dao, but also Jiejiu snacks.
He also learned and restored three ancient recipes, Tianxian soup, Kaidi vegetable and Baiyang medicinal diet.
Yuanzhou found that another reason for the loss of many dishes is miscellaneous. Take these dishes for example, Tianxian soup originates from a legend.
It is said that in the late Ming Dynasty, there was a famine that killed many people. Then a good man gave soup porridge and saved many people. In unofficial history, it was called Tianxian soup. This matter was known by a cook in the Republic of China. He visited all over the country and made this Tianxian soup.
It is said that Tianxian soup can make people who are sallow and skinny recover their vitality. Now, Yuan Zhou looks at it, which is a little similar to energy drinks.
”The imagination of the ancients is really strong.”
In plain terms, ground vegetable is a good meal that the landlord asked the cook to cook for the tenant when the tenant reclaimed the wasteland for the landlord in ancient times.
Baiyang medicated diet is easy to understand. It is developed by a chef named Baiyang.
None of the three dishes belong to any cuisine. They also owe Yuan Zhou research and systematic rewards. Otherwise, we don't know when modern people can eat them.
Yuanzhou shop is very dull on one side, but not on the other side, because Wang Qiang called his father and was watched by Huang Fei, Hao Cheng and Liu Li.
Hao Cheng and others didn't hear the phone calls from Wang Qiang and Wang Jike. Anyway, after the phone call, Wang Qiang seemed to have been exposed to the sun for several days and pickled.
”Brother Qiang, are you okay?” Hao Cheng asked with some worry.
”Yes, brother Qiang, let's brainstorm if we have anything to say.” Huang Feidao.
Although Liu Li didn't speak, he nodded in agreement.
”I told my dad about it, and then... My dad said he would come this afternoon.” Wang Qiangdao.
”Ha?” Hao Cheng was a little unbelievable: ”do you mean that chef Wang Jike is going to Chengdu this afternoon?”
”Well, my father said, arrive in the afternoon, line up for dinner at Yuanzhou store and order a trident.” Wang Qiangdao.
”Er... This is indeed the resolute character of chef Wang Jike...” Hao Cheng can only comment like this.
”So Xiao Fei, Liu Li and Hao Cheng will pick up the plane with me later.” Wang Qiangdao.
”Well, brother Qiang, your father, chef Wang Jike, has always disliked me. You know, so I won't go.” ”After all, I think chef Wang Jike should be angry now,” Hao Cheng said
”Well, brother Qiang, you know, I must be scared to pee when I see your father.” Huang Fei is really good enough. He's in his thirties and says he's scared to pee.
”One or two is really ungrateful. Is chef Wang Jike so terrible? Will he eat you?” Liu Li said, ”brother Qiang, don't be afraid. I'll accompany you to pick up the plane.”
”What is true love in adversity? It is called true love in adversity.” Wang Qiang was moved to hold Liu Li's fat hand.
It was so decided that Wang Qiang and Liu Li went to pick up the plane, and then Huang Fei and Hao Cheng stayed at the hotel.
From the attitude of Huang Fei and Hao Cheng, we can see how strict Wang Jike's personality is.
You know, Huang Fei only met Wang Jike twice. For the first time, he was urged by Wang Jike to practice knife skill. For the second time, he took a lot of questions about cooking.
So Huang Fei's reaction is too normal.
”You said no problem.” Huang Fei asked Hao Cheng.
Hao Cheng was silent: ”boss yuan's cooking is textbook grade, but also chef Wang Jike's trigeminal is textbook grade, so I really can't evaluate the difference between the two textbooks.”
”Indeed, I really don't feel the small gap that brother Qiang said.” Huang Feidao.
”I hope I don't bring trouble to chef yuan.” Hao Cheng sighed.
Huang Fei said, ”I have a different view from you. Although chef Wang Jike has a strong personality and is serious, he is really serious about his cooking, and chef yuan's cooking can't find any shortcomings.”
On the other hand, Wang Qiang and Liu Li have reached Shuangliu Airport. According to the flight information sent by Wang Jike, it's more than three o'clock and half an hour to the end.
”Brother Qiang, don't be afraid. You are kind.” Liu Li patted Wang Qiang on the shoulder.
Wang Qiang nodded and said, ”well, I understand.”
Many people came to pick up the plane at the airport, and many people came to pick up foreigners with English signs.
Chengdu also has many foreign friends to travel. As for the reason, the most important thing is that there are many pandas!
An American once sent out a torture from the soul on twitter, which was praised by more than 9 million people.
That's why pandas all over the world are in China!
”Brother Qiang, look at that.” Liu Li suddenly said.
”Well, what?” Wang Qiang looked in the direction of Liu Li and held a big sign.
[ZhouYuan.restaurant]
”Restaurant is a restaurant, and then Zhouyuan restaurant? No, it can't be Yuanzhou restaurant.” Wang Qiang first read it and then reacted.
”I think it's estimated. Some foreigners came to Chengdu for chef yuan.” Huang Feidao.
”There must be. Boss yuan is famous throughout Asia.” Wang Qiang still cares about the Translation: ”but isn't boss yuan's shop called Kitchen God shop? And is the English translation so simple and rough?”
”It's simple and rough enough.” Huang Fei nodded and didn't react at first glance.
”I think sooner or later, I will create a special word to describe the kitchen god shop.” Wang Qiangdao.
Huang Fei nodded.
While they were talking, Wang Jike's plane landed.
……
PS: Vegetable cat now has 4000 words in one chapter, which is equivalent to two chapters! Come on, cat!