Chapter 1521 (1/2)

Jiang Changxi said this sentence in her heart. Naturally, no one heard it.

After ordering, Jiang Changxi took off her hat and put it into her handbag. Under the hat, Jiang Changxi had long black hair scattered around her shoulders.

This kind of Jiang Changxi, coupled with the slightly red corners of her eyes after her fever, looks more gentle.

Chinese toon fried egg or Chinese toon mixed with tofu are very simple dishes. It took less than five minutes. Yuan Zhou personally served the two dishes together with a bowl of rice.

”Thank you.” Jiang Changxi said.

”You're welcome. Please take your time.” Yuan Zhou put down the tray and turned to continue cooking.

Chinese toon fried eggs are placed in a flat plate. The fried round egg cake is golden and lying on the plate, which looks particularly appetizing.

On the other side are finely cut Chinese toons mixed with white and tender tofu on a small dark green plate, which looks like a hill.

Chinese toon is purplish red when it is raw, but the rod inside is tender white when it is cut, and it will turn green after boiling water is boiled, sometimes purple. Such Chinese toon looks very good mixed with tender white tofu.

”It smells good.” At one end, Jiang Changxi couldn't help being fascinated by the smell of the dishes.

”It must taste better.” Jiang Changxi picked up chopsticks and prepared to eat.

The first thing Jiang Changxi held was the golden Chinese toon egg cake. He stretched out his dark brown chopsticks and was ready to eat one with chopsticks.

But the seemingly complete egg cake was so gently poked by chopsticks that it immediately revealed a cut egg cake.

This egg cake is small and square, just like a mouthful.

”This guy is still so careful.” Jiang Changxi looked at the egg cake on the chopsticks and couldn't help thinking.

But soon Jiang Changxi didn't want to think about it, because after opening the egg cake, the special aroma of Toona sinensis went into her nose with the aroma of fried eggs.

”Well, I feel like I have an appetite.” Jiang Changxi directly fed the fried eggs into her mouth.

In an instant, the stronger fragrance fills the mouth, and the special fragrance of Toona sinensis itself volatilizes perfectly. During this period, the flavor of fried eggs neutralizes this single strong flavor, making the flavor of Toona sinensis and the flavor of fried eggs complementary.

When chewing, the inside of the egg is not as charred as the outside, but soft wrapped with chopped Chinese toon.

The taste of ”kazam” is even stronger when it is opened. First, the burnt taste of the outer fried egg, then the inside of the soft and tender egg, and then the smooth and tender toon wrapped in egg liquid.

As the chewing aroma spread in the mouth for a long time, then rushed into the throat, and then into the stomach. Finally, there was some burnt flavor of fried eggs and a faint flavor of Toona sinensis in the mouth.

”Well, it smells good.” Jiang Changxi felt her appetite was lifted and ate faster this time.

You know, people who had a cold didn't have a good appetite, but Jiang Changxi can't see the feeling of a cold now. Instead, she feels hungry. Gastric acid secretion urges her to eat quickly.

After all, Jiang Changxi didn't eat much all day.