Chapter 1350 (1/2)
”Master, you knew it early in the morning, didn't you?” Liu Tong is not as proud as Zhou Shijie thought. Instead, he has a low voice and sounds very unhappy.
”Know? You say Lao Li's evaluation? I don't know. The boy is very strict with the evaluation, but others can't control it.” Zhou Shijie subconsciously thought he was talking about Li Yanyi, and quickly said with dissatisfaction.
Zhou Shijie's dissatisfaction is his dissatisfaction with Liu Tong. It's very bad that he doubts the integrity of Li Yanyi's food critics.
”It's not Mr. Li's business.” Liu Tong took a deep breath and said.
”No? What's that?” Zhou Shijie asked puzzled.
”I mean old yuan... About chef yuan.” Liu Tong subconsciously changed a more respectful title.
”Yuanzhou, what happened to that boy?” Liu Tong's mindless words made Zhou Shijie unable to understand.
”Have something to say early in the morning. If you say so, why do you leave half of it? Fart quickly.” Zhou Shijie said again unhappily.
Liu Tong was also sober after being scolded by his master. After sorting out the sentences, he said, ”yes, master, I know.”
”What happened?” Zhou Shijie waved his hand and continued to ask.
Of course, Zhou Shijie inevitably muttered that his apprentice was also a debt owed in his previous life.
”Master, did you take me to chef yuan's treat?” Liu Tong did not give up, but changed a question that he could accept.
This time, Zhou Shijie understood. The boy reacted, but he was still unwilling to admit it.
”What do you say?” Zhou Shijie asked in a serious voice.
Now Liu Tong wilted, took his mobile phone, drooped his shoulders and said, ”I see. Master yuan specially asked you to take me there, didn't he?”
”It seems that you have realized something. It's also good. You're worthy of being my disciple of Zhou Shijie.” Zhou Shijie said with satisfaction.
”Master... Master.” Liu Tongzhang opened his mouth and still didn't have the courage to say his careful thoughts.
Zhou Shijie really didn't expect that his apprentice was really smart. It's no exaggeration to say that it's easy to pass. Of course, when eating, Liu Tong ate the difference between the crab race made by Yuan Zhou and the crab race made by him.
And also very clever mastery, the skills learned from Yuanzhou were used in their own cooking of crab racing.
But he was arrogant that he learned it by cheating on his teacher. He didn't respond that Yuan Zhou was teaching him.
And still in such a tactful way without hurting his face.
The more he thought of such a fact, the more red Liu Tong's face became. Of course, he was ashamed of his self righteousness, arrogance and arrogance.
”It's all right. Xiao Yuan's way is different from yours. He is already a master. Even I can't say that he is above him now, and you are still young and working hard in the direction of the master. Don't be discouraged.” Zhou Shijie thought Liu Tongxin was gray and said with warm encouragement.
”Yes.” Liu Tong was more and more ashamed to listen to Zhou Shijie's words.
Because Yuan Zhou not only has the master's cooking skills, but also has the master's mind like his master.
Liu Tong fully understood that he invited Yuan Zhou to cut the ribbon, and then Yuan Zhou offered to stay for a banquet. Later, he invited his master Zhou Shijie to dinner, and then took him with him.
Liu Tong understood all these purposes.
Yuan Zhou came to cut the ribbon. In order to ensure the chef's reputation and skills, he stayed for dinner to test and teach his cooking skills, and then found out the shortcomings of his specialty crab.
But it was hard to point out at the banquet, and then through such a circuitous way, he not only learned something, but also preserved Zhou Shijie's face.
After all, he is the apprentice of Zhou Shijie, President of the kitchen Federation. The most important thing is that Yuan Zhou has a good relationship with Zhou Shijie.