Chapter 1327 (2/2)
”Stupid, put down your things and have a look at this bad pepper. After reading it, make me a bottle better than this, or you'll hurry up to practice cooking for me in the future. Don't be lazy.” Colin pointed to the bad pepper just removed and said seriously.
Kerson and the cooks in the kitchen looked at each other and spoke confidently.
”It's still easy. Chef Ke can rest assured that we can do it well.” Kerson patted his chest and promised.
It's no wonder that they have confidence. In fact, the master in front of them is one of the few people at the top of the Guizhou cuisine pyramid. Their own level is also very high. It's easy to be a good and basic bad pepper.
”It's easy. If you can't do it, you know the consequences.” Colin did not remind, but emphasized the seriousness of the consequences.
”Don't worry, chef Ke.” The people in the kitchen responded in unison.
”Hum.” Colin snorted coldly, then turned away, walked to the door and said, ”look at this bad pepper yourself, don't be lazy.”
With that, Colin left the kitchen with his hands on his back and turned straight to his own small kitchen.
”This boy is not only talented but also sensible, but also too young.” Colin couldn't help sighing when he thought of Yuan Zhou.
It's not too young. He cooks so well when he's so young. Colin has a sense of dislocation in the living dog in front of him.
”I have to think about what to send back to the city.” Colin looked at his neat kitchen and thought to himself.
Colin pondered how to reflect his cooking skills and communicate with Yuanzhou.
On the other side, Liu Xi and Liu Jian, standing at the door of Yuanzhou shop, were not so tangled. They looked at Yuanzhou, who was busy in the kitchen, and went in directly.
Among them, Liu Xi was the big man of the kitchen Federation of your province. At that time, he felt that Yuanzhou could be expected in the future.
”It's not time for lunch. It's not time for lunch.” Yuan Zhou said without raising his head while washing the dishes.
”It's chef Xiao Yuan.” Liu Xi and Liu Jian looked at Yuanzhou seriously before they asked.
”It's me.” Yuan Zhou nodded and looked up.
The man standing in front of him looked serious and looked more difficult to get along with than Colin, but he looked very gentle when looking at Yuan Zhou.
When standing, his back was slightly bent. He looked like he was in his sixties. His hair was gray and cut very short. His clothes were very clean.
The other looks younger, but looks like the first person to speak.
”I came directly without introducing myself or saying in advance. I hope I didn't disturb chef Xiao Yuan's cooking.” Liu Xi was the first to speak and said seriously.
”I don't know what's the matter with you two?” Yuan Zhou asked.
”Well, I'm Liu Xi from the kitchen Federation of your province. This is my brother. He's also a cook, but he studies Yunnan cuisine.” Liu Xi introduced one after another.
”Our two old men have heard about chef Xiao Yuan's craftsmanship for a long time. We can't learn craftsmanship behind closed doors, so we took the liberty to come directly and want to communicate with chef Xiao Yuan.” Liu Xi's younger brother Liu Jian spoke this time.
”I heard that boss Xiao Yuan is good at Sichuan cuisine, Guizhou cuisine and Yunnan cuisine, so you came directly.” Liu Xidao.
”Yes, the time is arranged by boss Xiao Yuan. I hope boss Xiao Yuan doesn't mind if we come uninvited.” Liu Jian continued.
When saying this, Liu Jian and Liu Xi were very sorry. They were really sorry for their boldness.
Yuan Zhou really didn't mind. The master who came to the door directly said, ”no, I don't mind. Cooking really can't be done behind closed doors. We need to communicate more.”
……