Chapter 1174 (1/2)

Yuan Zhou directly scooped up a spoonful with a spoon. The rice grains dyed orange by egg yolk exuded an attractive aroma only 15 cm away from his mouth.

Yuan Zhou slipped it into his mouth without hesitation.

”Hiss, it's quite hot.” As soon as the hot rice was imported, Yuan Zhou couldn't help breathing.

But what follows is the egg flavor of the egg. Perhaps, as the system says, the chicken often eats grass leaves and flower petals, so the egg has no fishy smell of the egg itself, and there is an unspeakable fragrance, which makes people can't help chewing.

The eggs wrapped with rice grains are cooked by hot rice, so they taste soft and tender, just like egg soup, but with the soft of sugar heart eggs. When chewing rice grains, the rice is soaked with the smell of eggs and tastes more delicious.

”Wow” Yuanzhou again filled a spoonful, soft and with the smell of eggs, not fishy at all, very palatable.

”The avenue is as simple as Jane. The simpler it is, the more delicious it is.” Yuan Zhou ate a whole bowl of rice in two or three times and couldn't help sighing.

”Well, it's time to prepare the sauce.” Yuan Zhou looked at the time and began to tidy up the glazed platform.

When Yuanzhou prepares two kinds of sauces for egg baking cake, it's time for breakfast.

”Good morning, Shigong.” Cheng Ying's energetic voice came.

”Good morning, boss.” Zhou Jia's voice followed.

Zhou Jia is coming earlier and earlier because of Cheng Ying. Now even the people in line outside the door haven't come yet.

”Well, good morning.” Yuan Zhou nodded.

”Shigong, is today's egg baked cake?” Seeing that Yuan Zhou was seriously stirring the blueberry sauce, Cheng Ying didn't care about rushing to work with Zhou Jia. She hurried forward and asked.

”Yes.” Yuan Zhou nodded.

”This is the first time I've seen Shigong do this. It looks good to eat.” Cheng Ying drooled and sighed.

”Take the towel.” Yuan Zhou raised his eyes to Cheng Ying, and then decisively pulled out the towel he was prepared to dry for diners on rainy days.

”What did Shigong give me towels for?” Cheng Ying asked naively with a towel on her face.

”Wipe your saliva. Don't drop it on the table. Zhou Jiagang just wiped it.” Yuan Zhou said solemnly.

”Shigong, I didn't drool.” Cheng Ying blushed and couldn't help retorting.

”I know. I'm just greedy. Plan ahead.” Yuanzhou road.

”Poof.” While cleaning, Zhou Jia couldn't help laughing.

”Cough, little Ying, you can't blame me. I've been trained professionally and can't laugh unless I can't hold it back, ha ha ha.” Zhou Jia first waved her hand to show her innocence, and finally couldn't help laughing.

”You dare laugh at me. Hum, I'll do all your things tomorrow. No, I'll do all of them today so that you have nothing to do.” Cheng Ying immediately threatened.

”Cough, cough, I hold it, really.” Zhou Jiali held back her smile and said.

”That's pretty much the same.” Cheng Ying has her hands on her hips and looks fierce.

”Really don't laugh.” Zhou Jiadao.

On one side, Yuan Zhou couldn't help laughing at the teasing of the two girls, but fortunately, no one saw him smile with a mask.

”Hua La” Yuan Zhou is washing his hands again.

”Shigong, I've calculated. As far as I can see, you have to wash your hands twelve times a day.” Cheng Ying suddenly turned back and said.

”Cleanliness is the most important.” Yuanzhou road.

”But why don't you wash your hands like this?” Cheng Ying stared curiously at Yuan Zhou's hand.

Yuanzhou's hands are still like that, with slender knuckles, round fingers, neat nails and healthy pink. It's no problem for this hand to be a model.

It should be said that Yuanzhou's hand is the best place to see the whole body.

”Practice cooking more.” Yuan Zhou considered for a second.

”Can practicing cooking make your hands look good?” Cheng Ying looks like you don't lie to me.