Chapter 384 (2/2)
“I don’t want to say anything to Boss Yuan anymore.”
“Can that be called rare?”
“Eh…”
“Ta Ta Ta”, Chu Xiao straightforwardly went up and brought the washed Jinling Grass closer to have a look.
“Really nice.” After quite a while, Chu Xiao remarked.
“Tsk-tsk. I only found out now that I don’t even know how to wash vegetables.” A chef joined the circle to watch.
“Luckily I didn’t say I wanted to do that.” Another chef that kept silent while others were volunteering to wash vegetables said that.
“Indeed. Fortunately, I didn’t have time to say that. Otherwise, it wouldn’t be so interesting.” The talking chef looked at the several people including Master Cheng that had tried to do the work eagerly with an expression of ridicule.
“Yeah. Fortunately, we didn’t say that.” The few persons that didn’t volunteer all felt lucky.
Nevertheless, those who had volunteered to wash the vegetables were basically silent now. They couldn’t even ridicule now.
After all, they all knew that the Jinling Grass indeed needed to be washed that way.
It was just because they understood that. The way Yuan Zhou used just now was too magnificent and nobody could match against him. That issue made them very upset.
They had been greatly outclassed by Yuan Zhou’s sculpting skill and now, again, by Yuan Zhou’s technique of washing the vegetables.
“Sh*t. Is it really necessary to wash the vegetables with such a complex method?” Master Cheng could only ridicule in his heart.
“Haw-haw. This little brat is so interesting.” There was a contented expression on the old face of Zhou Shijie.
Seeing everybody become silent, Yuan Zhou prepared to continue his presentation and hence directly uttered.
The way he talked was still familiar as always, “Regarding the processing of the beef, I have a rather eccentric method, too.”
All chefs on site felt a slight headache when they heard the word of eccentric.
“Go to hell with your eccentricity.” It was the thought of all chefs on site.
Of course, it also stood for another meaning, “Thank you for your eccentric technique. Please get a dozen for me.”
However, the reason why a chef remained a chef was because they had good decency. Therefore, they only ridiculed him inwardly.
Superficially, they still appeared like, “You continue to act and we’ll just watch silently.”
“I will use the beef to make my presentation. I’m going to reveal my incompetence now.” After Yuan Zhou said politely, he began to take the beef out.
He didn’t touch the beef at all from the moment he took out the beef until he put it on the kneading board.
“I am prepared to slice it.” Yuan Zhou raised his head and said that.
Then, he took a neat rectangular plate with no edges from behind him.
Having rinsed it with the boiling water, he put it on the beef right after that.
This time, Yuan Zhou didn’t use the kitchen knife provided by the banquet hall, but directly took out another one from his body.
It was obviously the Miracle Kitchen Knife that Yuan Zhou had used in his restaurant.
Before he came here, Yuan Zhou specifically inquired the system about that.
Just as expected by Yuan Zhou, the taste-free chopsticks and the spoon were allowed to be taken out. Naturally, so was the Miracle Kitchen Knife.
According to the system, only the food ingredients cannot be taken out of the restaurant.
“Pa”, he pressed the plate down and afterwards, he supported it lightly with one hand and took the kitchen knife with the other and then straightforwardly started.
“Damn it. Cutting without measuring?” A chef was surprised.
“It’s very normal to cut that way but not so for him.” Master Cheng said solemnly.
Other chefs all nodded their head in favor of Master Cheng.
They could also cut without measuring, but they never did it so well. Moreover, after displaying such superior craftsmanship to all others, it was unwise to just cut without measuring.
Only Chu Xiao suddenly said, “Its normal for him to cut it without measuring.”
The word was said affirmatively.
Other chefs at the side all looked at Chu Xiao with puzzlement.
Although frowning, Chu Xiao still explained that…