Chapter 75 (1/2)

Returning to Qingfeng Temple, Ning Fei picked the grapes one by one, put them into the basin, and washed them clean with water.

The Little Fox was next to him, acting coquettishly to Ning Fei again.

This white fox was very clingy.

The Little Falcon stood on a high place, silently looking at Ning Fei.

Foxes were carnivores. They ate mice, fish, frogs, birds, insects, and the like, and also ate fruits.

Ning Fei saw that the little fox was cute, so he threw it one or two grapes. The Little Fox took the grapes with its mouth and ate them. It seemed very satisfied.

Ning Fei waited for the grapes to be washed and dried naturally before he started brewing.

“To make fruit wine from grapes, you must choose the grapes that have just ripened. Unripe grapes will have a astringent taste when brewing, and those that are too ripe will have precipitation.”

“Then, threshing, crushing, and removing the stalks. Here, you must pay attention. Red wine needs to be fermented with skin, while white wine needs to be crushed, squeezed, and fermented with juice.”

As Ning Fei processed the grapes, he explained at a leisurely pace.

What he did not know was that most of the netizens’attention was not on how he told everyone how to brew wine, but on the process of his brewing.

A Taoist priest wearing a long robe was concentrating on brewing fruit wine, which in itself was very enjoyable to watch.

Moreover, Ning Fei’s hands were long and straight, which was undoubtedly more attractive to some girls who controlled their hands.

The world was so big, and everyone cared about different things. For example, men had leg control, waist control, collarbone control, foot fetishism, and of course, they liked to knead dough and so on.

Women were generally good-looking, and they also liked abdominal muscles. There were many people who controlled them by hand.

After Ning Fei finished the grapes, he took out the wine jug that had been cleaned and sterilized at high temperature. He put the grapes in, added white sugar, fruit wine starter, and so on. After a whole set of operations, it looked exceptionally professional.

“The suitable fermentation temperature for grape wine is 20-25 degrees Celsius. In this way, the main fermentation can be completed in about seven days. If it’s 15-20 degrees Celsius, it will take half a month.”

“After the main fermentation is completed, the grape wine will need to be filtered, pressed, clarified, and sterilized.”

After watching Ning Fei’s operation, the netizens were amazed.

At this time, Ning Fei took out another bag of apples. The apples were bought on the way back from the supermarket. They were also used to make fruit wine.

“The brewing of apple wine is similar.”

“The longer the time, the more flavorful the wine. The wine and apple wine sold usually need a year to ferment.”

“But I prefer the time when the fruit wine was just brewed. It was sweet and had a little taste of wine. In the past, there was an old man selling fruit wine in Qinshan village, but he left later.”

“When I was young, my master would occasionally brew some. My master’s level was relatively poor, and the fruit wine he brewed was sour and bitter. Later, after I researched and understood it myself, I brewed the fruit wine myself.”

Listening To Ning Fei’s narration, the netizens were momentarily entranced.

Some stories did not have so many climaxes, but they were still fascinating.

Ning Fei slowly narrated the interesting story of brewing wine. Coupled with the scene at this moment, the whole thing was like a beautiful painting.

The pace of life was too fast now. Many people yearned for this kind of unrestrained life, but it was just a yearning.

Society was like a clockwork machine that operated continuously. Everyone was a cog. As long as you were in it, there would be countless cogs that forced you to keep turning.

Unless you had the financial strength or saw through everything, you didn’t have to pay for reality, and you could pursue your dreams without any scruples.

Ning Fei’s live broadcast allowed the netizens to feel that this kind of life was real.

In this way, they would be able to relax physically and mentally.

“Abbey Dean Ning, tell us about your master, the previous Abbey Dean of Qingfeng Abbey!”

“Yeah, do you know where he went?”

The netizens became curious again.

“My master, he went to live the life he wanted to live,”Ning Fei said with a smile.

Ning Fei knew that the netizens liked to fantasize. They guessed that his master must be an unworldly expert who lived in seclusion deep in the mountains. Or perhaps he was a figure like the old celestial master or the sweeping monk in an anime.

But in reality, his master was just an ordinary person. He was ancient and warm-hearted, and at the same time, he greatly respected traditional culture and Taoist heritage.

How could there be so many unworldly experts in the world? They just had their own lives.

After the preparation work for the fruit wine was done, Ning Fei sealed the wine jar and sterilized it. Then, he put the wine jar into the cellar.

“The temperature in the cellar is very suitable. After seven days, I will be able to drink the fruit wine that I brewed myself.”

Ning Fei clapped his hands in satisfaction.

There were some things that were as interesting as the process and the results.

For example, when the students gathered for a barbecue in the wild, some people liked to sit there and wait for the barbecue to be done. Some people liked the barbecue process, spreading seasoning while controlling the barbecue to be evenly heated, it also had a different flavor.

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