Chapter 105 (1/2)
Chapter 105: Chapter 105: wrapped in egg liquid, fried until golden
It was already 7:30 pm when they returned to Qingfeng Temple.
To Jiang Xue, this was definitely the most impressive scene she had experienced so far.
Fireflies danced in the air in the nature forest.
Perhaps only by following Ning Fei could they see such a spectacle.
“You must be hungry. We agreed that I would cook tonight. Please wait for a while.”
Ning Fei placed little fox in his nest and said to Jiang Xue.
“Let me help you. There’s nothing much to do anyway. I can help you cut vegetables. Besides, I’ve been practicing my knife skills recently,”Jiang Xue replied.
“Okay.”
Ning Fei continued his live broadcast. He then said to the live broadcast camera,
“It’s been a long time since I’ve done a live broadcast of cooking. I’ll show everyone my skills tonight.”
When the netizens heard Ning Fei’s words, they also responded with bullet comments:
“Abbey Dean Ning finally remembered that he’s a food streamer.”
“Haha, he’s poisoning us again at night.”
“Let’s Watch Chef Ning Cook.”
“I happen to be hungry. I’m eating instant noodles while watching abbey Dean Ning Cook.”
“He just finished eating. Shouldn’t he turn off the live broadcast? What if he gets hungry?”
“It’s normal to see Abbey Dean Ning get hungry on the livestream. It’s a blessing to be able to eat.”
Coming to the kitchen, Ning Fei arranged the kitchenware and said to the netizens,
“Today’s dishes are all very simple and not complicated.”
“The first dish is fried tofu. Cut the tofu into thick slices, cut the scallions, and then beat two eggs to mix.”
“After that, the tofu is wrapped in starch and egg liquid, then fried in oil until both sides are golden yellow.”
Ning Fei said as he cooked.
First, he cut the tofu into thick slices, then he started to beat the eggs.
He broke an egg into pieces in the bowl. When he picked up the second egg, Ning Fei hesitated for a moment.
“What’s Wrong?”Jiang Xue asked when she saw him while cutting the chopped green onions.
“This egg is not right. Turn on the flashlight on your phone.”
“Okay.”
Ning Fei took Jiang Xue’s flashlight and carefully shone it around the egg. He could see that there were many flocs near the yolk of the egg. It looked like a complete embryo.
“There’s a chick in this egg. It’s a fertilized egg.”
Ning Fei put it on his phone and said helplessly.
“What? There’s a chick in it?”Jiang Xue was also surprised when she heard Ning Fei’s words.
The netizens were also attracted by the egg in Ning Fei’s hand.
“That’s right. Under the light, you can clearly see the embryo, and it’s about to develop into a primary embryo. This is an egg that can hatch a chick.”
Under normal circumstances, the egg had not been fertilized and could not hatch a chick.
However, Wang Ji’s chicken farm was relatively large and only used a few walls to isolate a few areas.
Ning Fei guessed that a rooster must have jumped over the wall to harm a few hens and then laid a fertilized egg. Wang Ji did not notice it, so he sold it to Ning Fei.
“Then what should we do?”Jiang Xue looked at the egg carefully and asked.
“Leave it for now. We’ll talk about it after dinner.”
Then, Ning Fei confirmed the remaining eggs. Only this one could hatch a chick.
Perhaps it was God’s will that the egg ended up in Ning Fei’s hands.
Then, Ning Fei continued to make fried tofu.
Ning fei wrapped the tofu with starch and egg liquid, fried it in oil until it was golden on both sides. Then, he took out a bowl and put two spoonfuls of ketchup, two spoonfuls of fragrant vinegar, one spoonful of raw oil, and one spoonful of sugar in the bowl, he mixed some water with it.
After the tofu was golden on both sides, Ning Fei poured the soup into the bowl and cooked it until it was flavorful. Finally, he took it out of the pot and sprinkled some chives on it.
Instantly, a plate of sweet and delicious fried tofu was ready.
It had to be said that Ning Fei’s culinary skills were indeed outstanding.
The tofu that he made had all the colors, smells, and smells. It made people feel like they had a great appetite just by looking at it. The golden tofu was scattered with chives, and steam kept rising from it.
“It smells so good!”Jiang Xue exclaimed when she smelled the fragrance.
“MMM, eat it while it’s hot.”
“Okay.”
When the netizens saw the pan-fried tofu, they were all envious.