Chapter 179： Let me do it (2/2)

Qin Wenzheng, "..." I believe in your evil.

He no longer bothered about this matter, and after nodding to Shao Qingyuan, he looked at the things in the yard.

Because it has not been refined a lot, there are only two sets of tools, and they are a bit rudimentary.

Qin Wenzheng stepped forward and touched it. He did touch a little white sugar and brown sugar. His hands were sticky, but he was very excited.

"Quick, you can refine it for me to see." Qin Wenzheng seemed impatient.

Gu Yundong went to get the apron, but Shao Qingyuan stopped him when he was about to put it on.

He took the apron from Gu Yundong's hand, "I'll come, anyway, I'm very skilled, you can watch and tell Master Qin."

Gu Yundong thought for a while, then nodded, "Alright."

Qin Wenzheng raised his eyebrows slightly, but said nothing.

Shao Qingyuan quickly took the sugarcane juice that had been squeezed before, put it in a vat and boiled it with fire, waited until it turned into a yellow-black syrup, poured it into the vat and condensed it into black sand sugar.

Then place a tile funnel on a vat, plug the leak with straw, pour the brown sugar into the funnel, wait for the brown sugar to form lumps, then remove the straw, and then use the yellow mud water to drench the brown sugar in the funnel. The **** flows from the funnel into the tank below, and the funnel brown sugar turns into hoarfrost. The top layer is about five inches long, very white.

Qin Wenzheng didn't speak from the beginning to the end, and watched Shao Qingyuan extract the white sugar little by little, as if he was changing magic, the black and red black sugar, after such a process, turned out to be so white.

His expression became more and more excited.

The process of refining white sugar is taken from the records of "Tian Gong Kai Wu" in the Ming Dynasty.

(end of this chapter)