Chapter 180： whitened (2/2)

You have to keep stirring it with a spatula to make the water in the sugar juice evaporate faster, of course, to prevent sticking to the pan.

Fortunately, it is made of two kilograms of glutinous rice, and the amount is not that much. After only an hour, there is no water in the boil, and it is all maltose.

But the maltose was still very hot and very soft.

Remove from the pot and place in a large bowl.

At this time, the maltose is still dark brown.

Jiang Yue picked up a pair of chopsticks, one in each hand, and then dipped some maltose from the big bowl, and kept pulling with the ends of the two chopsticks, then rolled and folded, and soon, the maltose became became white.

"It turned white!" Xue Wuhu, who had always been screaming, immediately called out.

Xue Dafu and the others were very happy, but they didn't expect to turn white like this.

"I'm going, it seems to be getting bigger!" Xue Wuhu called out again with a fuss.

Xue Dafu and the others were even more delighted.

Jiang Yue actually wanted to say that this is because a lot of air was added in the process of continuously pulling the roll, and the density of the maltose became smaller, so the volume naturally increased. There is so much brown maltose in this bowl that it can be pulled. It ended up being a lot of white maltose, but it was still that heavy.

It’s easier to turn white, because the maltose is mixed with air, it becomes opaque and looks white.

But fearing that Xue Dafu and the others would not understand, she didn't say anything.

But when she was waiting for the chopped malt and glutinous rice to ferment in the morning, she briefly told Xue Yan, and she couldn't help but glance at Xue Yan.

Xue Yan was as calm as usual.

(end of this chapter)