C325 (1/2)
It's a good holiday to have a few days off.
In the morning, Zhao Jun Wang helped him to find everything and came. Because Xue Lang didn't have a hostess who was in charge of the family and he didn't know the local customs of Chang'an, Princess Pingyang chose one of Fang's men to help. Let her know. However, with the help of a woman named Baimei, who was under the Fang aunt's command, she felt that things in the mansion were much smoother and more flexible.
Xue Lang's management of the family is similar to what Princess Pingyang said, like a management company. It has been straightened out for the time being, but the county magistrate is a family and can't be so managed.
It's time to train two housekeepers.
Xue Lang's heart is so unpredictable, let lotus go to check whether the kitchen is ready, waiting for the banquet.
The appointed time is breakfast, that is, after breakfast, colleagues will come one after another. Those who came first came from the Ministry of finance. Those who received the post all came.
As soon as Xue Lang welcomed people in, he heard from the porter that Pei Ju came.
”Mr. Pei is here. Welcome.”
Pei Ju said with a smile, ”can you prepare food and wine? I can wait to enjoy it today
Xue Lang laughed: ”of course, I'll wait for Mr. Pei to enjoy it.”
Pei Ju nodded with a smile and strode to the mansion. He led him to the banquet and sat down. Xue Lang continued to welcome the guests. After a short while, the guests came together. The last one was Wang Shilang. The smile on his face and the fake Xue Lang could see it. He said politely: ”excuse me, Xue Shilang. You can't pay homage to him. Please accept it!”
The servant behind him immediately sent the list. Xue Lang was naturally handed over to the long Jian who followed him and welcomed the guests in. Wang Shilang goes in with a smile. When he sees Pei Ju, who is already in the first place, his eyes flash, but he still does his duty to salute Pei Ju.
Pei Ju waved his hand and didn't say anything.
There are not many people invited, but the regulations and shapes of the county government naturally leave a spacious and bright hall for banquet. If it's hot in summer, you can put it outdoors. However, it's still the first month, and the weather is still cold. Naturally, it can only be placed inside the house.
Today's menu, there are no vegetables in this season. The most popular one is radish. Xue Lang prepared five dishes, including crispy lamb chop, braised lion's head, steamed fish, fried mutton with scallion and fried bean sprouts! The staple food is steamed buns, steamed stuffed buns with pickled vegetables, three fresh steamed buns, and steamed stuffed buns with shredded radish. Under the separate table system, it is enough for one person to eat these dishes.
After sitting down, all the invited Duzhi rushed in -
after the invitation, Xue Lang, as a man, never went to see him. Instead, he asked Bai Mei to help him. He chose a Duzhi named Xin Wuniang as a seat correction and sat down directly beside Xue Lang.
In other words, none of them is more beautiful. Most of them are elegant and ordinary, and none of them is beautiful. However, the temperament on her body is very good, which is different from that of Pingyang princess, which belongs to a lady of a family.
At this time, people sought after famous prostitutes, not appearance, but talent. As long as it is not ugly and earth shaking, one should first look at talent and then look at appearance.
”I have met the Duke of Xue.”
”Sit down. You know the trouble today.”
”I dare not!”
All the people invited know that they have their seats. The likes of Pei Ju and Wang Shilang are OK. The rest of the officials in Chang'an City want to meet the top Duzhi, but they have few basic opportunities, even Zhang Anzhi. In Tang Dynasty, the pursuit of famous prostitutes or musicians is just like the pursuit of stars by later generations. This is an era of cultural economy.
After all know that they are seated, the next people rush in and start serving food and wine. Pei Ju was an old drunkard. As soon as the wine was served, he picked up the wine pot, opened the lid and smelled it. He was intoxicated: ”this is good wine! This pot of wine alone will not be in vain. ”