Chapter 958 (1/2)

For Gu Zheng, who wants to eat the best, this is his first choice. The bigger reason is that he has the ability and can afford this steak dinner.

If Gu Zheng is worthy of the name of this lucky boy, he just stepped into the restaurant with Lengshuang and caught up with the anniversary celebration of char. Just opening in Beijing.

Guests who choose the couple package tonight will enjoy the benefits of free red wine for two.

This made Gu Zheng, who came by car, have a little idea in his mind. After making a decision, he naturally bought the contents of 3988 couples' double package.

In addition to the ordinary dinner, there are optional aftertaste programs. As for the content of the program, it is a surprise egg specially prepared by the restaurant. Gu Zheng, the buyer, is also completely unaware of the inside story.

However, the two people who came running to eat, how can they care about the content that has nothing to do with eating? What's more, the food they ordered, the first pre meal bread, has already been brought up.

However, Gu Zheng was surprised by the follow-up service after the first dish was brought up.

Because in this so-called most powerful steak house, the first job before serving is to let guests choose their own knives and forks.

These types of knives and forks are packed in a solid wood box from five different countries, such as France, Britain and the United States.

The materials used to make these props are not traditional steel wooden handles, but amber, silver and high alloy with more gorgeous contents.

Gu Zheng, who knew nothing about it, just chose the most aesthetic knife, an amber meat cutter from Italy.

According to the popular science of cold cream, which has been studied in the opposite side, the price of each knife is not lower than 10000 yuan for the samples contained in the box just now.

Oh, of course, this is the price of RMB. If it is Euro or US dollar, even guests who can afford the food here will be ready to go home.

The most exquisite process here is still behind, because the salt supplemented with food also needs to be selected by the guests themselves.

From the most common sea salt produced in China to the very special Icelandic volcanic salt rock, the small bottles are arranged in a row, which is really dazzling.

Gu Zheng, a great layman, will naturally choose the most rare salt he has never tasted, Iceland volcanic salt rock.

This large salt black particle is a bit like bamboo charcoal. If it is eaten with coarse bread, it may have another taste.

Unfortunately, for the first pre meal bread, people brought two kinds of sauces, sugar free and oil-free pure natural fermented rye bread, which was a little rough when imported. However, if it was combined with truffle butter with the characteristics of the restaurant, it would be a combination of coarseness and lubrication, and the feeling of light and fresh cotton would complement each other, which made the people at the entrance just want to narrow their eyes, Carefully feel the pleasure released from the taste buds.

The two young people, who were physically and mentally exhausted and embarrassed, laughed at once.

After looking at each other without much words, they buried their heads and ate.

But they didn't eat fast. They didn't stop eating until the thick soup and salad came up.

Because there is an unlimited supply of this kind of bread, even after they are full, they can eat one piece slowly.

But the freshest Caesar salad is on the table, if you don't eat it before the 63 degree hot spring egg... Doesn't completely solidify.