Chapter 50 (1/2)

One second remember, provide you with wonderful novel reading. Everyone enjoyed the lunch. Mrs. Yang, Xu ranyun and others hated Su wennuan. They had to admit that the woman's food was really unique and delicious. She said that shrimp fried eel noodles are made of rice field eels produced in rice fields. They are mixed with several hairy crabs when Chuang Tzu delivers them every Mid Autumn Festival. They are usually fed to chickens and ducks. People don't even eat them. How can they be so delicious? And how to make this mustard? How could it be so delicious? Can radish and bamboo shoots make this smell? Tea eggs are even worse. Ordinary eggs. Which morning do the masters on the table not eat one or two? The common people regard it as a good thing, but it's just like that when they eat it often. In addition to the faint aroma, it doesn't have any taste. Originally, it can be cooked with seasoning. What do people drink in the kitchen? But those tea leaves are just the last. Can they cook such delicious food? What would it be like to use good tea from home?

But delicious is delicious. We should always pay attention to the image. Just watching Su wennuan's face unchanged, he ate and drank with relish, and the chopsticks rained like rain. The owner of the table, from Lao Taijun to Aunt Jiang and aunt Jing, unconsciously put down his usual posture and kept sending noodles and side dishes to his mouth. On the one hand, he secretly tasted all kinds of tastes, but no one cared to see other people's jokes.

The women in the room didn't drink, but old Taijun Fang was happy and asked Qiuling to take some pots of osmanthus honey to give everyone a taste. After having enough to eat and drink, the girls and women brought tea and removed the remnant banquet. Lao Taijun Fang just sat down on his couch and said with a smile, ”I haven't had such a happy meal in these years. If it weren't for the warm stop, I'd have to eat three bowls today.”

Xu ranyun quickly smiled and said, ”madam, I think it's lucky that grandma stopped you. Otherwise, you have to eat three bowls of rice.”

Old Fang Taijun smiled: ”That's true. I just hate that I have a small appetite and can't eat so much. Otherwise, I'm so old, but I don't care about my waist. I'm just a fat man. That's worth it. Warm, tell me, squeeze... Pickled mustard, right? How is it made? And this tea egg, oh, it can make such a smell. I can't eat three of them I didn't eat enough. Unfortunately, I didn't

Su wennuan laughs: ”Don't worry, old lady. I've taught the tea egg to Xue's daughter-in-law in charge of the kitchen. When she makes it, she's afraid she won't be filial to you. As for pickled mustard, I'm very simple. It's just pickled radish and bamboo shoots with seasoning. In autumn, there are Flammulina velutipes, cauliflower, fungus or pimple vegetables. That's a good way to pickle pickled mustard Xi. By the way, there are cucumbers. Today, I asked Xue's daughter-in-law to buy that finger sized cucumber twist for me. She said that such cucumbers in the market can't sell at a price, but she doesn't know that it's delicious to pickle it well. ”

Old lady Fang said, ”is that right? I just like to eat pickled radishes and cucumber strips. If you do it later, you have to be filial to me.”

Su wennuan said with a smile, ”OK, my granddaughter-in-law wrote it down.”

”Don't forget at that time. I don't think you have a good memory sometimes. I said the white meat was delicious. I didn't see you give it to me again.” old Taijun Fang snorted coldly and said strangely: ”by the way, how do you make that meat? Why are fat and lean meat so delicious? I eat it very different from other pork.”

Su wennuan said with a smile, ”of course it's different. It's made of pork and the meat on the pig's hoof. In our Lord's words, fat meat is not greasy, lean meat is not firewood, which is not the characteristic of the pig's hoof?”

In a word, everyone laughed. Before the laughter stopped, they heard a man outside the door: ”grandma, the kitchen sent someone to send the cat.”

”Oh, they move fast.” Su wennuan quickly gets up and comes to the door. After a while, she turns back with a big black-and-white cat in her arms.

Everyone in the hall was surprised to see how Su wennuan brought his cat. Only two people saw the cat and couldn't help changing their complexion. One was Shi Yurou. She had just heard her little girl say what happened. At this time, she was angry and hated, but there was nothing to do. The other was naturally the cowardly second girl Duan Xinqi. She saw it at this time Her beloved cat was in Su wennuan's arms. She couldn't help but scream.

The sound was very abrupt, but it was too late for the little girl to cover her mouth again. Lao Taijun looked at her and Liu Min said, ”what's the matter with the chess girl? What's her name? It scared me.”

Aunt Lin's face changed slightly. She hurriedly pulled her daughter's sleeve and said with a smile: ”Mrs. min, the child also had a cat and lost it later, so she would cry out when she saw grandma's cat.” then she said to her daughter, ”look at your rash lack of rules and don't apologize to your wife?”

Liu Min quickly said with a smile, ”it's all right. What's the big deal? You need to apologize?” then he turned to Su wennuan and said, ”this is your cat?”