Chapter 56： I was shocked to find that there are actually (1/2)

Two sharks, an increase of 20 shark carcasses, once again replenished Su Mo's stock of shark meat.

In fact, he hadn't finished his ten pieces before, but meat is naturally not too much.

”In addition, the value of shark heads has also come out. First, it can be used as bait, and second, it can be used to produce fertilizer.”

”perfect.”

With twenty shark heads, his fertilizer production will not be a big problem next.

”By the way, when it comes to fruit, it's night, and this batch of crops is fully developed.”

”I don't know how effective the fertilizer spread in the morning will increase production.”

Su Mo washed his **** hands clean, and then went to the greenhouse to take a look.

With this look, his eyes suddenly beamed, lush, huge fruits hung on the branches like lanterns.

”Good guy, these bananas, mangos, and carrots are thicker again.”

”And the number of results per plant is about three more.”

”One big shed, that is more than forty fruits, if replaced with wooden boards, that is a four-digit extra income! 11 big sheds...”

Su Mo is very beautiful, but these fertilizers have also completely lost their nutrition. Obviously, this is a one-time use and cannot be recycled.

”It's okay. Anyway, I have enough raw materials to produce fertilizer. It just so happens that the production efficiency can keep up.”

Su Mo directly threw all the remaining seaweed into the evolution fertilizer box and filled his production orders.

It took half an hour to harvest the crops, Su Mo planted new crops, and then took a hot bath to take out some of the smell of sweat.

”It's seven or eight o'clock. Time is really fast.”

After looking at the clock, Su Mo returned to the dragon bed and lay down comfortably, and picked up a small bowl next to him, which contained several Kang potatoes he had just made.

The surface is golden and the crust is crispy. He ate a few and couldn't help but like it.

”Burning a pimple fire, eating potato fruit, Baogu wine and drinking bacon, except for the gods, it's me.”

Su Mo is very beautiful, this Kang potato is crispy on the outside and tender on the inside, worthy of a two-star recipe.

I am used to eating seafood and big fish and meat, even the king salmon.

In the end, the things that grew out of these fields were still not tired of eating.

Su Mo felt for a while, but let's not say that potatoes really resist hunger, no wonder they are called a civilian artifact.