v2 Chapter 733： Zhai Yins Counterattack (2/2)
In fact, the person who is mainly responsible for the selection of materials is still peanuts.
When the team returned, Little Peanut was carrying a bamboo basket with a basket of Lingzhi in it. Lin Xiaoyu, who came to visit the class next door, groaned: ”What are you choosing?”
Lin Xiaoyu grabbed a black, purple, green, and three-colored plant that looked a bit like a strange radish like radish, with a doubtful look on his face: ”Can this thing be eaten? It looks so ugly!”
Little Peanut asked, ”The soil is still fragrant, and it turns out to be so ugly ... We've poured it here, and you must know what's wrong? Ugly things aren't necessarily ugly! Smelly tofu, smell stinky!”
After such an explanation, Lin Xiaoyu was speechless for a moment.
Then came the stage of washing vegetables and boiling soup.
Because this group lacked two important labor forces, Chen Chao and Guo Erdan, the whole process was relatively slow. When Wang Ling set the pot up, he saw that delicious soup had floated in front of the military tent not far away. The aroma of the juice.
This soup has an indescribable scent, and it floats far away. Even Chen Chao and Guo Erdan, who are standing under the tree, have alleviated their nausea symptoms after eating the soil.
Everyone's appetite was hooked up almost instantly ~~ Who cooked the soup? It's so fragrant ... ”Peanut stepped on his feet and stared.
Someone who came back to lively in the past answered: ”It was the teacher Zhai Yin who led the team to burn it!”
Wang Ling: ”...”
Zhai ... Zhai Yin?
The one who used only one dragon pig pork chop almost poisoned Zhai Yin, a founding ten general?
Wang Ling was shocked.
Unexpectedly, he found from a distance that someone was already drinking soup, and everyone's face was filled with a happy expression with nothing at all.
Wang Ling held his chin for a while and thought, could it be that Zhai Yin's cooking has improved recently?
The students who drank the soup sighed with emotion: ”Wow! I have tasted several bowls of soup. This bowl is the best to drink! It is still salty and flavorful pickle soup!”
”Other groups, most of the soups are sweet! There are also fruit soups ...” Someone complained.
Because this time all the ingredients are taken in situ, and it is not allowed to add any self-contained flavoring agents, which directly led to many people making sweet soups.
Now, Zhai Yin has made a pot of pickled vegetable soup, which is immediately praised by students and teachers.
”Whoever married Teacher Zhai Yin would be so happy!”
One of the team's leading teachers praised: ”By the way, what did Mr. Zhai add to the soup? Why is it so fragrant?”
Zhai Yin was embarrassed and was a little shy and said, ”Nothing, just add a piece of dirt.”
Everyone: ”...”
Zhai Yin: ”I just heard a student say that the soil is quite salty, and I want to add one more. I didn't expect the effect would be so good!”
Everyone: ”...”
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