Chapter 1705 (2/2)

”Here... No one has used it?” Ye Tian carefully removed the spider web beside the rice jar to see if there is still rice in the rice jar. As soon as he touched the lid of the rice jar, he touched the thick ash.

”Shifu is an alcoholic and elder martial brother Feng Yun is a self-cultivation maniac. I can only make loquat candy, but I can't use the kitchen. It's just a decoration. We pay for food in the kitchens of other islands every month, and they send it every day.” Jiang Qi helplessly spread her palm and explained.

Ye Tian is also very helpless. No wonder he came to Feiren island these days. Every day's food was sent by other disciples. At first, ye Tian thought it was a special treatment. When he went into the kitchen today, he understood. There is no one who can cook on Feiren island. He buys food from the other three islands every day.

”Don't mention this. You said you could cook meat, so you can make one for the teacher. If you do it well, you won't have to buy wine and vegetables in the future.” immortal Mingkong waved his hand and motioned Ye Tian to start quickly, while he dragged a chair to sit down.

”But master, there is no meat and no seasoning. I can't change a piece of meat for you.” Ye Tian embarrassed and pointed to the empty basket. There is nothing in it. Oh, there are only flies who don't know what to look for, but it's obviously not enough for four people.

Immortal Mingkong reached his head and looked at the vegetable basket pointed by Ye Tianzhi. Sure enough, there was nothing in it except ash. Immediately patted the table and said, ”go, Feng Yun, go to the kitchen of any island and buy something. What meat and salt? In short, bring me all the things I need for cooking. Hurry up.”

Feng Yun nodded, turned and ran out. Ye Tiansi looked around and finally decided to ask Jiang Qi to clean up the kitchen first. It's really a little too dirty. It's a layer of ash to touch. I don't know how long it's been put on hold.

After a long time, Feng Yun hurried back with a flying sword. The kitchen had been cleaned up by Ye Tian and Jiang Qi. As soon as Feng Yun entered the room, he took a small bead from his pocket and put it on the table. He raised his finger a little, and big and small bags of things appeared on the table with a ”bang”.

Ye Tian looked at the things Feng Yun brought back. He had to say that people who don't cook will never buy vegetables. Let alone four people share the things Feng Yun bought. Forty people are enough to eat. A whole fan of pork alone has four.

Ye Tian cleaned up the table and found a kitchen knife in the corner cabinet. He changed the pork into small pieces and put them on with chopsticks. Then he moved the big pot on the stove, lit the stove, painted oil on the stove and began baking.

During his life in the northern wilderness, ye Tian ate these almost every day. If he could dig some wild vegetables, he would go to Yanli town to buy some vegetables to match. At the beginning, it was either coke or blood in it. Slowly, it was cooked.

The meat was slowly roasted on the fire, and the oil kept making a ”Zizi” sound. Soon, the attractive smell of meat filled the whole kitchen. Ye Tian expertly raised the meat and continued to turn and roast by the high temperature of the outer flame. The skin of the meat has been roasted golden and crisp. Next, it is necessary to roast the inside. After turning and roasting for a while, ye Tiancai grabbed a handful of salt, simply seasoned it and removed the roast from the fire.

”Oh, you can eat.” Ye Tian directly put the whole piece of meat with chopsticks on the plate and pushed it to the table.

The three men looked at each other, swallowed their saliva, grabbed a piece and chewed it together. The proper heat makes the skin of the meat extremely fragrant and crisp. When you bite it down, the meat inside is very soft and tender. The overflowing gravy is wrapped in the fragrance and immediately diffuses out. Even if you only add a little salt, the wild delicacy with a bit of wilderness is enough to make people want to stop.

”What's that? Is it delicious?” Ye Tian reached his head and looked at the expressions of the three people, looking very intoxicated.

The three people looked at each other again and nodded one after another. Then, Mingkong real person finalized the major decision of Ye Tiansi as the chef of Feiren island from now on, and appointed Feng Yun as the purchasing Ambassador of Feiren Island, responsible for buying vegetables and bringing them back from zongmen's logistics every day. Even if it is barbecue every day, it is much more delicious than the dishes casually handled by kitchens on other islands.

Since that day, in addition to his daily practice, ye Tian has an important job of cooking every day. Immortal Mingkong also paid Ye Tian wages out of his own pocket. It can be seen that immortal Mingkong eats a lot on weekdays. It's rare to catch a cook. He directly paid a lot of wages every month, which is almost twice as much as that of ordinary disciples doing chores in the door.

……

In the evening, ye Tian and Jiang Qi gathered around the small garden. There was a small fire on the ground. There was a small iron pot hanging on it. Inside, a pot of syrup was boiling, and a sweet smell of loquat floated out slowly with the smoke in the iron pot.

”Ah, yes, that's it. Use some force, yes.” Jiang Qi squatted beside Ye Tian, looked at the iron pot and commanded Ye Tian to stir the small spatula in his hand.

This is what Jiang Qi promised Ye Tian. As soon as today's practice was over, Jiang Qi took Ye Tian to the garden to teach Ye Tian how to make loquat candy. At first, ye Tian was a little clumsy, but after watching Jiang Qi demonstrate several times, ye Tian gradually felt some doorways and gradually began to be able to control the temperature of syrup.

Boiling sugar is very interesting for ye Tian. The peeled Loquat Pulp can boil into this thick syrup, which makes Ye Tian fresh and bad.

A moment later, ye Tian poured the boiled syrup into the mold and put it aside to cool. Then he looked at it. Jiang Qi asked, ”elder martial sister, who taught you to make loquat sugar?”

”It's my sister's sister. Our family used to run a medicine shop. When we were young, we grew a big loquat tree at home. Every time the fruit was ripe, we picked it and boiled it into loquat paste and sold it to patients with throat discomfort. Later, my sister thought of putting the loquat paste into the mold to cool down and make loquat sugar. At that time, as long as there were children near my house with throat discomfort, they quarreled to eat it What about loquat sugar? ”Jiang Qi patted Ye Tian's head and said with a smile.

”And then?”

”Later, my sister got married. I just met the master. The master said I had the talent of cultivation, so he took me back to the external branch. I heard that my sister married to a big family in the dark Yu country. She must be doing well.” Jiang Qi stretched out her hand and murmured with her Xiaba.

”Elder martial sister, did your sister give you this small box?” Ye Tian thought of something and took out the small wooden box from his arms and asked.

”Yes, but now my sister has given it to you. You should take good care of it. If it is broken, my sister will be angry.” Jiang Qi raised her hand and nodded on Ye Tian's nose and said with a smile, ”come on, go back and have a rest. The celebration will begin tomorrow. You are busy.”