Chapter 415 (1/2)
Although roasted oysters are delicious and nutritious, they are subject to the medical and health conditions at this time. In particular, they can only be roasted and eaten. Li Yuanqing chose a more stable steaming method.
Li Yuanqing thinks he is not a good man.
He can walk to today, his hands have been covered with unknown amount of blood.
Many of them should be killed, but there are also many innocent creatures.
The ancients said, ”one will succeed, and ten thousand bones will wither.”.
Although Li Yuanqing is not a good man, it does not hinder him to be a good man to his beloved woman.
Especially at this time, he and Zhang Baozhu are in the critical moment of breeding the next generation. Li Yuanqing will never allow any deviation in details.
Because of the purity of the sea, these oysters are clean.
At the back of the thatched cottage, there was a small mountain stream flowing through, and there was no obstacle to getting water.
In fact, the conditions of these islands in Liaohai are very superior, but even in later generations, these islands have not been fully developed and utilized.
But at this time, Li Yuanqing wanted to change this situation.
The future of Liaohai must be the core of Daming and even the whole world!
Li Yuanqing washed the oysters several times. When the water became clear, he took them all out and put them in a big bamboo basket. He went to the stove in the yard and cleaned the pot. He poured all the oysters into the wall fence of the pot. Then he poured some water on it, covered the pot cover and steamed it.
Oyster is a good thing. It is rich in nutrition and delicious in taste. It costs a lot for non coastal cities to eat it in later generations.
It can be eaten any way. Even if the conditions permit, it is not impossible to eat it raw.
But the usual way to eat it is steamed and roasted.
And the most important thing to eat these two kinds of food is the soup.
At this time, naturally there is no delicious, chicken essence, only some Shanxi old vinegar, Sichuan sauce, common salt, pepper and other condiments.
But in later generations, Li Yuanqing was quite good at cooking. Naturally, there was no obstacle in this respect.
Although ”gentlemen are far away from cooking”, for Li Yuanqing, what's wrong with men's cooking?
In later generations, chef is a profession that Li Yuanqing yearns for very much.
To a certain extent, it can specialize in art and get rid of worldly worries, and it can also be used to keep communication with the world.
Unfortunately, due to various reasons, Li Yuanqing has no chance to realize it.
But it is precisely because of his mastery of this aspect that Li Yuanqing has more say in the food arrangement of Changsheng camp children.
When the oyster sauce and hot sauce are cooked, the other is not cooked well.
Li Yuanqing opened an oyster and tasted it. The taste was very delicious and no monosodium glutamate was needed.
Thinking of monosodium glutamate, Li Yuanqing's spirit can not be shaken.
At this time, Daming has no monosodium glutamate.
And the main raw material of monosodium glutamate is sea intestines.
Liaohai has everything, but it is not lack of this.
If it can be carried forward, it must be a good business to make a lot of money.
After the oysters were done, Li Yuanqing cut a large plate of mutton and fried several sea cucumbers.
Sea cucumber is a specialty of Changsheng island. At this time, it is pure natural and pollution-free, with huge size and rich nutrition.
This is also the only tribute to the court in southern Liaoning.
Originally, after the southern Liaoning was captured by the later Jin Dynasty, this welfare has been cancelled. However, since the third year of Tianqi, the affairs of Changsheng Island were stable, and Li Yuanqing resumed the tribute.
Although it is a holiday at this time, whether it is nutrition or sports, Li Yuanqing dare not have the slightest slightest neglect.
He knew that body is the most important capital at any time.
Especially at this time, he had already been too expensive to speak of, so he paid more attention to this aspect.
Soon, everything has been put in order. The staple food is pancakes sent by firemen in the morning. If you heat it by the stove, you can eat it directly.
The food was cleaned up and brought to the room. Zhang Baozhu and the two maids also changed their clothes.
It's very hot at noon. Although there are thick palm leaves and thatch on the roof, the sun is poisonous. Especially at the seaside, the air seems to be transpiration.
Li Yuanqing only wore a big underpants, but Zhang Baozhu changed into a silk skirt, which was still covered tightly.
The two maids beside her, bi'er and Ping'er, are also wearing long skirts. Unfortunately, Li Yuanqing, who thought she was beautiful and delicious, could only give up at this time.
Seeing Li Yuanqing's disappointed expression, Zhang Baozhu couldn't help giggling, ”Yuanqing, what are you thinking?”
Li Yuanqing said with a smile: ”nothing. Come on, pearl. Try my craft. ”
In these days, Zhang Baozhu has consumed a lot of energy, and Zhang Baozhu has eaten a lot. She had been worried about getting fat, but she was relieved after Li Yuanqing explained to her carefully in a private campaign.At this time, Zhang Baozhu saw that Li Yuanqing had cleaned up the oysters and put them on the table. She was in a very good mood. She said with a smile: ”great, Yuanqing, I'm not polite. Bi'er and Ping'er, come and have a taste. ”
These days, Zhang Baozhu gets along well with bi'er and Ping'er, and has already been in love with her sisters.
The main reason is that both Ping'er and bi'er are the best maidens in the fog rain Pavilion. Their mind is clear. It is Zhang Baozhu who is hard to find fault with them.