Chapter 3201 (1/2)

”If you want to use a pot, you can get it yourself in the house. One person can only take three ingredients, and the cooking time is limited to one morning.” Master fan continued.

Neither Zhu Hengyu nor Su Ziyun has ever cooked a meal.

But Su Ziyun's insight is not comparable to Zhu Hengyu!

Su Ziyun shuttled back and forth among these ingredients, and soon picked out three ingredients.

Here are three ingredients: a ginseng with long tentacles, a fish covered with golden scales, and a section of green bamboo.

”I want these things!” Su Ziyun said with a smile.

Looking at these three ingredients, master fan's eyes flashed a trace of pain.

”Good! You go Master fan pretended to be calm and said to Su Ziyun calmly.

Who is Su Ziyun? Although master fan's expression changes in a moment, Su Ziyun is still keen to capture.

But Su Ziyun didn't say anything. With a smile, he took three kinds of food and entered the hut.

Zhu Hengyu was a bit cross eyed. He shuttled back and forth among the ingredients, picked up this one, mentioned that one, and finally turned around. Zhu finally selected three ingredients.

”Master fan, I'll choose these.” Zhu Hengyu carried a bag of flour, a bag of rice and a piece of meat.

Looking at Zhu Hengyu's several ingredients, master fan didn't care. He nodded and said, ”well, you can go too.”

Zhu Hengyu answered and entered the thatched cottage.

I saw that the thatched cottage looks very ordinary on the outside, but it has a special hole inside!

Looking at the scenery inside the cave, Zhu Hengyu was stunned.

I saw all the cooking tools, especially a big tripod. Zhu Hengyu was more than enough to lie in!

Seeing Zhu Hengyu come in, Su Ziyun nods and smiles, saying hello.

Zhu Hengyu also nodded, then found a small pot and began to cook.

Zhu Hengyu looked at several kinds of food and thought of meat buns in his heart. Then he learned to draw gourd and began to make them.

Zhu Hengyu, according to the memory of the owner of the steamed stuffed bun shop, first added water to the flour, and then the rice came in and began to rub it repeatedly.

After a while, it was kneaded into a piece of dough with rice grains in it.

Zhu Hengyu didn't know what to do, but he thought it was very good.

When Zhu Hengyu kneaded the dough, the smell of Su Ziyun's pot had already floated out!

”How delicious Zhu Hengyu smelled the smell and exclaimed.

Su Ziyun just a faint smile, did not speak.

When master fan heard the fragrance outside the hut, he nodded frequently. However, he thought of his three precious ingredients, but he felt a pain in his flesh.

Zhu Hengyu exclaimed, but he was no longer distracted and continued to make his own meat buns.

But Zhu Hengyu didn't know how to make it. He just cut the meat and wrapped it with dough.

After a while, Zhu made a big bun!

And the steamed buns are full of rice grains.

Looking at his work with satisfaction, Zhu Hengyu put the big bun into the pot.

As time went by, Zhu Hengyu's pot also wafted out the fragrance, but it was not as good as Su Ziyun's.

After a while, Su Ziyun had enough fun and was impatient, so he put out a pot of fish soup!

Looking at the delicate fish soup and smelling the delicious fragrance, Zhu Hengyu's saliva will be left behind.

After su Ziyun filled the soup, he took it to master fan's side.