Chapter 366 (1/2)

When this dish comes up, the guests are ready to eat.

Who doesn't like meat!

And also do so good-looking, transparent, fragrance overflowing, let people see the appetite.

Zhang Shiwan stared at the dish in front of him. It was thin meat. It didn't look like fried, fried or roasted

Is it fried?

What kind of meat is this thin, fat, beef like meat?

She doesn't remember that she bought this dish and didn't order the kitchen to make it. Did the hotel specially give it to Grandpa Jing?

Then, a pot of soup was served.

Zhang Shiwan originally arranged chicken bone soup, but the soup came up with a lot of materials, but the taste of the soup is delicious.

”Shiwan, I didn't expect you would arrange food like this. You know how to purchase these ingredients. You must have cooked this kind of food?”

”What kind of soup is this? There are many ingredients, but the soup is not strong. It tastes so delicious. I have never drunk such a soup before. ”

”Shiwan, what kind of soup is it? What materials are in it? ”

The daughters of several of jingjuntai's comrades in arms crowded at Zhang Shiwan's table. When they saw the dishes coming from behind, they were more and more amazing and exaggerated.

”There are pig bones, chicken bones in the soup Meicai... ” Zhang Shiwan couldn't eat any material in the soup, so she had to answer vaguely.

In order to interrupt their questioning, Zhang Shiwan entertained several investors to drink soup and said to Kaijie in English, ”this is the most common soup in China. You can taste it.”

Several girls look at Zhang Shiwan with envy and obsession. Not only are people beautiful, proficient in English, but also know how to make food. How can there be such a perfect woman in the world?

”Sister, this meat is delicious!” Zhang Shilan picked up a piece of fried meat and bit it up. The taste of the meat was very good, with a salty fragrance that could not be described.

Meat is not greasy, not crispy but chewy. When meat is in your mouth, you like to chew it slowly and feel its delicacy.

”What kind of meat is this? Beef or pork? ” The daughter of an old comrade in arms asked Zhang Shiwan.

Zhang Shiwan just ate one piece. She couldn't decide whether to eat beef or pork.

But in order to show the height of this wine, Zhang Shiwan said with a smile, ”this is beef.”

Then he said to Kaijie in English, ”this is fried beef. It's from the best part of the beef. How does it taste?”

Kaijie had beefsteak and similar fried meat, but he had never eaten such delicious fried meat. He gave Zhang Shiwan a thumbs up: ”Willie kneels!”

Zhang Shiwan didn't get their praise for the dishes he sent in front of him. Now he has been praised for the dishes he sent in front of him. In his heart, Zhang Shiwan says with a smile, ”the service in this hotel is very good. When you check out, you should thank them well and praise the chefs and waiters who are working here in front of the boss.”.

Zhang Shiwan is vain, boasted and very happy. She works so hard and makes progress in order to be praised. She doesn't accept defeat and doesn't like to be compared with others and lose to them.

she has been working hard to make herself a perfect person, so that people can't make complaints about her, and pick her up.

Jingjuntai slowly eats fried thin meat. Is it wild boar meat?

What kind of material is used to make this pot of soup so delicious?

”Unexpectedly, the chef of Shenghua hotel is so good at cooking.”

”General, which is better than the fried meat you eat in the frontier?” Zhang Ting asked.

”This is good!” Jingjuntai looked at the fried meat: ”the meat is well cut and fried!”