Chapter 1156： Heat (2/2)
Removal of most of the bones, leaving only a small bone under the palm of the palm, or filling with supplementary materials or not filling at all, and maintaining the shape of the bear's paw in the same way, it is a big homework-a whole chicken and a duck. Deboning can also make practice. Where can you get familiar with this bear paw deboning?
However, Lin Chou didn't deboning. Instead, he used wine and honey to spread a thin layer on the bear's paw. After it was air-dried, it was repeatedly fried in a frying pan three times.
The surface of the bear's paw that has been colored by honey and deep-fried has many oil bubbles, like blossoming small flowers. The original ebony old ham color suddenly becomes a deep brown-red and golden-like feeling, without toes. Without the rough skin and annoying deep tone of the claws, this bulging fat hand actually looks so graceful and cute.
When Huang Dashan returned to the kitchen, he yelled in surprise,
”Eh eh? What do you mean... Is this the bear paw I just saw... Hiss... This smells really fragrant... It's also sweet...”
Lin Sorrow's expressionless face,
”Unexpectedly, you with thick eyebrows and big eyes are also a face dog.”
Therefore, every fat man is a potential stock.
Just like this bear's paw, maybe after removing a few layers of skin and removing a few layers of meat, it will give you a transformation that is so gorgeous that you don't even dare to recognize it.
Lin Chou tossed about putting the hazel chicken soup boiled in advance into the big pot of stewed bear paws, and then put the bear paws in, and put a few slices of green onion and **** on top.
Huang Dashan said,
”Why don't you wipe honey?”
Lin Chou fiddled with the fire in the stove,
”Before, it was to send out bear paws, otherwise it would be incompletely stewed. Now the bear paws have been sent out. If you touch the honey, you will have the taste. How to eat sweet ones?”
Huang Dashan smiled there.
”Laugh at your sister! Put the hazel chicken over there in the pot, and hang a pot of soup out.”
”Oh...”
The bear's paw has been repeatedly cooked in hazel chicken soup three times, and each pot of soup is no more than 3 hours, and each time it needs to be replaced with a new soup, but Huang Dashan is distressed-that is all rainbow hazel chicken, he I have never seen such a prodigal when I grow up!
When the stew came out of the pot for the third time, the bear paw had already softened quietly.
As for the hazel chicken soup remaining in the pot after the bear's paw was stewed, the original clear appearance was not visible for a long time, and the surface was thick with a thick layer of gray grease.
Huang Dashan wanted to rush to take a bite now, but considering that he had radioed someone just now, he silently chewed up this dangerous idea and swallowed it into his stomach.
Shan Ye said,
”and then?”
”Wait for it to cool down...” Lin Chou glanced at the time, ”You have to grate the monkey head soup first.”