Chapter 201： Steak maturation method (two in one four thousand middle (2/2)
Nian Jue nodded and waved, ”Boss Lin, add one more sea stone cauliflower milk jelly!”
”puff!”
Zheng Huai is about to vomit blood, one million! !
Lin Chou reminded, ”Steak is best eaten before the flame goes out, because the taste is the best.”
Nian Jue smiled, focusing on the steak.
Zheng Huai breathed a sigh of relief, and the big foot No. 47 that was on the top of his heart finally moved away.
”call...”
Nian Jue exhaled a little sparkly heat, ”Hi, boss Lin, you steak!”
”Any questions?”
Nian Jue paused before continuing, ”I thought that the flame would take away the moisture inside the steak and make the steak taste hard and astringent. I didn't expect it to be completely different from what I had imagined. It was soft and delicate, with plenty of juicy, and the beef was fresh and tender. It’s like jumping in your mouth... it’s amazing, how did you do it?”
Zheng Huai guessed, ”It's the beef. Brother Lin chose Lei Niu as the raw material. The meat of Lei Niu is the top grade.”
”No, no, no, it's impossible, brother, I'm a standard carnivore. I have visited almost all the restaurants in the base city. No one can make beef as tender as Brother Lin... seasoning, huh. , You can hardly taste any extra seasoning flavor, and the flavors of green salt and chili are the most prominent among them, which can't conceal the meaty aroma of the beef itself, absolutely!”
”Brother Lin?”
Lin Chou explained,
”In short, after the fresh Tomahawk steak is cut from the bull, it is divided immediately to remove the miscellaneous parts, and it must be placed in the incubator when the beef is fresh and there is residual temperature. I use it to hold the steak. The incubator is made through a special process, and the internal temperature can be maintained at the standard minus 0.3 degrees Celsius and the humidity can be maintained at 77%.”
”In order to meet the taste and quality requirements of gluttons, I used a unique method of dry maturation. The steak is stored in a constant temperature box for 29 days of maturation and air drying. The entire low-temperature maturation process changes the color of the beef. Deep, the pedicle tissue of the beef softens, and at the same time, the meat taste of the beef is more mellow due to the evaporation of part of the water.”
”The constant temperature room is designed with a slope. When the beef is hoisted, it is placed at an angle of 75 degrees. The oily part is on the top. After the fat melts during the maturation process, it will be poured into the beef along the **** to ensure that all precious gravy is removed. All locked in beef.”
”This is how I guarantee the quality of beef, called the dry-aged steak method.”
Lin Chou smiled, ”After maturing, take the steak out and put it in another cellar. This cellar can ensure that the quality of the matured steak will not change in a short time. Due to the cumbersome process, the Tomahawk steak can only Limited supply.”
Zheng Huai's mouth-opened boss said, ”It's such a hassle to eat a steak? But it feels a bit weird to think that I am eating'fresh beef' that has been left for a month!”
Nian Jue was fascinated by it, knives and forks danced on the plate, eating without delay.
”This dry-aged steak method was invented by Brother Lin? This method of Brother Lin is really an established sect and has a unique style. The most important thing is that this effect is unprecedented!”
Lin Chou shook his head, ”No, the dry-aged steak method was popular long before the cataclysm, but not many people still remember this method, I just took a coincidence.”
”Oh? Brother Lin told me and Zheng Huai of this method with confidence? You know, there are many catering predators in the base city. Brother Lin’s dry-aged steak method can be taken anywhere. If you can get a big price, you are not afraid that Brother Zheng and I will make the matter public?”
Lin Chou smiled and said nothing.
The maturation method can only serve as the icing on the cake, but for the miraculous effect of the Tomahawk steak, it is not worth mentioning, and Lin Chou is not worried about the leakage of this method at all.
Zheng Huai looked at Nian Jue with a smile, ”Have you finished eating?”
”Uh,” Nian Jue burped full, with a satisfied expression, ”It's finished.”
”Then you still don't know why Brother Lin is not worried about the leakage of the maturation method?”
”Yep?”
Nian Jue frowned, and then his eyes suddenly lit up, ”This...this power!”
Surprises are not surprises, surprises are not surprises?
Nian Jue suddenly realized, and said in admiration, ”I took it for granted. This Tomahawk steak is so delicious, it makes me forget that Brother Lin's dishes are all medicated foods. I completely misunderstood the point... A powerful medicated diet, no matter how delicious or bad the taste is, who cares.”
This sentence went to Lin Chou's heart. The people who came to him were all careless hunters. The way Lin Chou worked hard to improve the taste, no one could tell the difference. Or someone tasted it, but didn't care too much.
Compared with the special effects that can enhance combat effectiveness, no one will pay much attention to the taste or something.
Besides, the adjectives of a bunch of knives and guns are nothing more than ”delicious” and ”unpalatable” as adjectives about dishes. What can you expect from them?
”Hahahaha!”
Zheng Huai laughed triumphantly when he saw Nian Jue's admission, ”How about it, brother?”
”Heh, which silly son smiles like a grandson?”
Suddenly a voice came in from outside the door, and Zheng Huaihan looked out with a face.
Shan Ye licked his discerning front teeth, ”Look, what does your grandfather do? I have a pair of old fists here, which cures the symptoms and cures the symptoms and also specializes in the mentally retarded. Would you like to try it?”
Ever since he hit Xia Dasha's house, Shan Ye pinched half his eyes and looked down on Zheng Huai. Every time he met, he would surely be a cynicism.
Well, of course, if Zheng Huai couldn't help but retort or do something, Shan Ye would be very happy to give him a 50-degree gray fancy beating.
Zheng Huai smiled bitterly, ”Shan Ye, who is talking about this, come, come, brother, I will treat me today, brother Lin, bring me a jar of three-color snake wine... Don’t blame Shan Ye, I will have it with the old brother for a while On official business, wine will not accompany you, you can drink it yourself.”
Shan Ye snorted and sat down. It is rare that there is no white rabbit's bed-calling service and wake up naturally when he sleeps, and he feels happy.
”Wu Nasi, you are lucky today, I am in a good mood.”
Shan Ye cried, ”Brother Lin, bring me two salt-baked chickens, I'm hungry.”
”By the way, Lord Kungun let me tell you that he is hungry!”
Lin Chou patted his forehead, so, after all, he had forgotten the part of Lord Gungun.
Lord Gungun has always been popular, not only Lin Shou, but even hunters like Gungun.
Excluding the illustrious status of the sixth-order alien beasts, the popularity index of the leg-holding technique and the cute face-killing level MAX is even higher than Linshou's crazy rise in just half a month.
Very popular, especially some female hunters.
When I came back last time, Gumball had a cute pink apron on his chest. A very large pocket was sewn on it. The inside was always bulging, filled with food that the women brought from the base city. Everything from dried fruits and nuts to ham with sugar cubes.
And Lin Chou also appreciates Gungun. For example, Mr. Gungun never had to worry about Lin Chou's meals. Every time he went out, he would come back with a double portion, one for himself and one for Lin Chou's reward.
This alone is a thousand times stronger than the ball that only knows to demolish houses and gnaw on fences all day long.
Nian Jue curiously said, ”Go away? How could anyone call such a name...”
Zheng Huai smiled sinisterly, ”After eating, I will take you to see Lord Gungun? Here, Lord Gungun is very popular.”
”Ahem,”
Nian Jue's sixth sense told him that this guy had some conspiracy waiting for him to be taken.
”Sorry, don't go!”
”...”