Chapter 1148: tofu (1/2)
”The knife is average!”
”The heat is not under control!”
”I have a general grasp of the ingredients, and I can't use them to the extreme!”
”Mean mind! The understanding of cooking is limited to cooking!”
”In general, only a qualified chef!”
...
Compared to just walked in with confidence, Sanji was facing a criticism from the boss, and his face was obviously unhappy!
”You go, you go!” Sanji put down the kitchen knife in his hand and couldn't help saying.
When the boss listened to him, he seemed to have expected it, and he smiled and believed himself, ”Okay!”
As Sanji listened, he was taken aback for a moment, but then he turned sideways and moved away!
Upon seeing this, the boss was not even polite, and went directly to the cooking position. After putting on the apron, he took out a piece of tofu, chicken breast, shiitake mushrooms, winter bamboo shoots, ham and so on in the refrigerator on the side!
”This dish was ordered by a distinguished guest in the evening, and I started preparing it after I finished my purchase this morning!”
”And in order to prevent the guests from not eating enough, I also specially prepared a little more. Now I just use more preparations to show you what a real chef is!” As the boss said, he put everything on the chopping board!
Then, after cleaning everything, the boss put the things on the cutting board!
”Chop! Chop! Chop!”
In the clash of a kitchen knife and a cutting board, except for tofu, shiitake mushrooms, winter bamboo shoots, ham, and chicken breast were all cut into thin strips!
Seeing this, Sanji could not sit still.
His pupils shrank suddenly, and his face was surprised!
It's not scary to cut things into thin filaments, but it would be scary if they were cut exactly the same!
Shiitake mushrooms, winter bamboo shoots, ham, chicken breast, these things are exactly the same in the boss's hands, whether it is the feel, the hardness, or the completely different elasticity!
Sanji approached and took a closer look, but he didn't see the difference in the size of the filaments cut into these things!
At this moment, he was already a little aware that he might have met a real expert!
Thinking about it, Sanji looked at the boss's eyes gradually becoming more fiery!
Is this the boss?
Do not!
It's the master!
It is the best learning template for his cooking improvement!
At this moment, Sanji had decided in his heart that even if his salary was not high, he would stay here!
And just as Sanji was thinking about it, the boss cut everything, put the others aside first, and then began to process the tofu!
He first boiled water on a stove, then picked up the knife, then picked up the tofu and directly cut the tofu with the knife in his hand!
There is no sound!
After removing the old skin of the tofu, the boss repeatedly cut it horizontally and vertically, and after not knowing how many knives he had cut, he put this piece of tofu, which looked intact, into the boiling water!
In an instant!
Tofu blossoms!
A tofu chrysanthemum is swaying vividly in the boiling water!
”This...this...this swordman is terrifying!!!” Seeing this scene, Sanji couldn't help but exclaimed.
He must be able to cut the tofu like this even if Sauron came here!
It seemed that he had expected his reaction. The boss looked at the tofu in the boiling water blankly. He didn't even react. After the tofu was slightly over the water, he copied the tofu with a colander and placed it. Aside!
Afterwards, he turned around and began to process the shredded shiitake mushrooms!
After taking a steamer, the boss scooped out some chicken broth from the stove on the stove, in a pot that was still boiling under a small fire, and placed it in another pot that was just taken out!
Soon after, after putting the steamer that was just taken out on the pot, the boss put shredded shiitake mushrooms on the steamer and set the fire!
”Grumbling!”
Soon, as the chicken broth in this pot boiled, a strong fragrance was spilled on the kitchen, and at the same time shredded shiitake mushrooms were gradually steamed!
After that, the boss took out another pot, put it on the fire, scooped the chicken broth again and brought it to a boil.
Immediately, he said that the shredded shiitake mushrooms steamed before, as well as the shredded winter bamboo shoots, shredded ham, shredded chicken, etc., were all put into the pot, and added salt to boil, and some monosodium glutamate was added to the soup bowl.
”Gulong!”
Seeing this, Sanji couldn't help but swallowed his saliva, asking about the fragrance that filled the kitchen!
It's so fragrant!
But the boss' performance is not over yet!
He took out a pot again, and the boss scooped the chicken clear soup to boil, and then put the tofu that had been watered into the chicken soup and cooked it, waiting for it to come up, then fished it up.
Immediately, he put the tofu chrysanthemum in the soup bowl he had previously served!
”Please taste... Vance Tofu!”
In the end, when the boss put the soup bowl in front of Sanji, Sanji was shocked by the cumbersome operation for a long time and couldn't return to his senses!