Chapter 140 (1/2)
”It was Dried eel? Is he serious? Do you want dry food? Is Liang good at fresh food? Besides It's a western main dish, not soup Liu Pleiades doubts way.
”Although the dried eel from heimuchang should belong to the dried raw fish, not the salty dried fish, it will not be too salty in taste, but it is difficult to be competent for making western main course?” Liangzi and others also have some doubts about this.
However, at this time, the black wood market cool and took out another food material This time it's fresh eel!
”Ha! I'll tell you! It seems that dried eel should only be a supplementary material Huh In the middle of what I said, he was beaten in the face by blackwood.
After taking out a few fresh eels, heimuchang picked up two thick back seafood knives with both hands, and used the knife back to smash the eel with meat and bone!
After that, the surimi is boiled with the prepared broth
Alice seemed to know what Blackwood was going to do. Instead, she looked at the other side curiously: ”is that guy ye Shanliang more eccentric? Turtle? Although he has always been confident in the use of his own spices and does not worry about the fishy smell of soft shelled turtle, but What western entrees can turtle make
Ye Shanliang was also not affected by the voice of doubt. Instead, he handled the soft shelled turtle with agility. He had already cut off the shell, picked out the turtle meat, took out the viscera and peeled it.
Then, with high whisky as the base, add various spices to make a unique sauce, tear up the dark green turtle gall that was used alone before, and add bile into it
It is a popular and effective method to remove the fishy smell of soft shelled turtle with soft shelled turtle gall. The bile of soft shelled turtle is not bitter. Adding it to turtle soup can enhance the taste of soft shelled turtle. At the same time, smearing bile on soft shelled turtle can neutralize the fishy smell.
The sauce added with bile was also brushed on the treated turtle meat by Ye Shanliang, and then it stood still.
On the other side of the market, Blackwood began to boil fresh eel soup, began to soak dried eel, and began to prepare side dishes The ingredients are all kinds of dried seafood!
And ye Shanliang's side dish is potato Potatoes!
”Potatoes? Turtle? How can I have a strange feeling... ” Liu raised his eyebrows and said.
Two hours later, with half an hour to go before the deadline, ye Shanliang has prepared the hot oil. After frying the French fries, he also puts the cut turtle meat wrapped in bread crumbs!
”Fried turtle? Taste Isn't that strange? ” Big Wu exclaimed.
”And the side dish is French fries, and the main ingredient is fried aquatic products Although it seems strange to use turtle, it is actually Fish and chips Zhao Er also has a strange tone.
, as a popular food for workers during the industrial revolution, make complaints about fish and chips in a variety of ways.
Its birthplace in Britain alone is enough to make people black
Although different cuisines in the world have their own advantages, there are also differences in food culture. Because of the differences in eating habits, it is not a healthy idea to simply criticize a cuisine. As a chef in the era of World Cuisine integration, it is not a healthy idea.
But it is true that British cuisine has been the champion of the most unacceptable cuisine in the world for several years
Of course, British food also has its unique advantages. In concept, it prefers to treat the ingredients with the original flavor, and then, when eating, match the sauce you like
”make complaints about fried fish and chips belonging to western style entree, but there's a feeling of wanting to Tucao, but I still don't know how to refute it.” Qian Tianzi couldn't help saying.
”This year's students It's fun! ” Don't know whether it's admiration.
but all these questions make complaints about the whole turtle shell. The first piece of turtle meat wrapped in bread crumbs is gone.
”This is The delicious taste of soft shelled turtle is completely integrated with the aroma of spices
”To such an extent! It's worthy of being a spice master with ”God's sense of smell”
”At first, I felt that the fragrance was a little stimulating for the” western style main course ”, but the hidden fragrance made people more expect the real taste. Has the” fragrance ”and” flavor ”been separated to a certain extent?”
”Did you conquer the audience with fragrance in an instant? He is not so much the master of spices as the king of spices... ”
To challenge and judge, the fennel and cowpea stir their noses And Damn it! I can't tell the difference clearly! ” But in the end, it was obvious that he gave up.
But Liu continued: ”cinnamon, basil, ginger, turmeric, laurel, perilla On the one hand, it balances the fishy smell of soft shelled turtle, on the other hand, it also has a small amount of flavor to stimulate appetite. As a base of sauce, whisky, as a high liquor, makes the flavor more mellow... ”
Although Liu Pleiades did not know exactly how many less, but he understood that he did not fully resolve in an instant.
It's not because ye Shanliang's skill of using spices has improved rapidly in a few days, but because of the use of turtle bile!Although the role of bile now belongs to perfume, this animal type perfume is a mixture of different molecular components. Liu's ”spice diversity inequality” of building a unique flavor type still has some shortcomings in judging the composition and changes of this perfume which are too complex.
In this flavor type, which requires exponential times of calculation, ye Shanliang's intuition cultivated by being with spices every day is better than Liu's ”spice diversity inequality”.
I don't know if it happened or discovered this. Ye Shanliang seems to have found a weapon to defeat Liu Pleiades in the use of spices!
Different from Liu Pleiades' unique skill ”spice diversity inequality”, ye Shanliang's direction of efforts is to ”spice essence”, the real peak of spices together
But when the whole venue was dominated by the aroma of Ye Shanliang, the black wood yard became more and more humble. He quietly wrapped the soaked eel and some seafood balls as a side dish in the oven paper, which looked like a blessing bag.
”Is Blackwood OK? Is it because of the atmosphere off the field? ” Asked Youji.
Alice didn't worry: ”no, it's cool now, it won't be affected by anything! All his attention is already on the table! ”
”Yes, it's a great concentration What a pity Liu said.
”Well? You don't like the game? ” Alice wondered.
”No, it's not the end of the game, no one can judge the outcome, but I mean ”pity” in another sense. ”
Liu Pleiades has found that, in terms of concentration, the combat state of Blackwood field has stood at the peak of his annual life.
Surpassing ye Shanliang and Liu Pleiades, we have reached the basic standard of condensing the ”kitchen heart prototype”, but we still haven't condensed the ”kitchen heart prototype”, otherwise this competition will be stable!
Does this kind of behavior of ”hiding” combat forms at ordinary times help to improve the concentration?
Of course, ye Shanliang is also aware that not only ”spice” can play a ”spice” role, but also he is moving towards ”spice essence”.
If you have mastered the essence of spices, Blackwood will not win
But now both of them are still one step away from each other, so the final result of Liu Pleiades is not easy to say. The only thing that can be confirmed is that both of them are stronger than the original time line!