Chapter 52 (1/2)
Ji Naitang fell into his own nightmare. Although he knew it was a dream, because he had experienced these things for a long time, he just couldn't wake up.
Maybe it's because I met Qiu Yue and Qiu Liwen in the daytime, so I can't help but think of the past, which he had deliberately avoided.
For the time being, his life can be divided into three stages: before he was ten years old, from ten to eighteen years old, and after eighteen years old, the first two stages were very painful, and the third stage was slightly better than before because he moved away from the main house of Ji family.
Although the mood of the pain did not reduce much.
When Ji Naitang woke up the next day, he found that he had overslept. He went to work at 8:30. Now it's already nine o'clock. The bedside is empty. It's estimated that Cen Muqi went to the company first.
After he got up to wash himself, he went to the living room and found a glass of milk on the table, and a note was pressed under the milk cup. He took it up and looked at it. It was the handwriting of Cen Muqi.
First, drink the milk. Breakfast is in the kitchen. If it's cold, put it in the microwave oven to heat it. After eating, she will rest at home. Aunt Su won't come over today, so she orders takeout for lunch. 】
Auntie Su won't come, so who made breakfast? Ham sausage as like as two peas in the kitchen, Ji Naitang found that breakfast was an egg laying meal, with two sausage fried eggs and a bowl of porridge. It was very rich, and everything was exquisite, just like those pictures on the Internet.
Ji Naitang suddenly had an ominous premonition in his heart. He restrained his mind and heated them all. After all the heating was finished, his milk was just finished.
He thought for a moment, took out his mobile phone and took a picture of the food. Then he took a spoon and put it into his mouth. Then he exclaimed: sure enough, this breakfast is made by Cen Muqi!
CEN Muqi's cooking is really bad, but he attaches great importance to the appearance of food, so every piece of food is very exquisite. People who don't know it must think it was made by the chef. But once you taste it, you will find that such exquisite food has such a bad taste!
The rice with eggs is sour. The fried eggs with ham sausage can be salty to death, while the thin meat porridge has no other flavor except paste flavor. He had to wonder whether he used up a bag of salt when making ham sausage fried eggs, so there was no salt in the porridge!
But these were made by Cen Muqi. Ji Naitang, with the mentality of poisoning and eating them all, firmly ate them all. After eating, he felt that his mild stomach disease might become more and more serious in the long run.