Chapter 249 (2/2)
Shen Hongbo took a sip of tea: ”I'm very happy! Just my way of expressing happiness is different from others. With general chiyun, everyone can find their own position and realize their sense of value. The general is good at employing people. None of his men are idle. I enjoy this kind of ambitious life. Just, I'm not good at communicating with people. I'm the kind of person who enjoys himself! ”
Du Youtian nodded his head: ”that's good. I always thought that you were excluded. Can we be friends? ”
Shen Hongbo reaches out his hand to Du Youtian and they strike. Shen Hongbo said: ”of course, when we went to Beijing, although we didn't have much contact, I already regarded you as a friend. You're a red man under the general, and I'm just a prisoner dressed in Tsing. I didn't expect anyone to make friends with me. ”Du Youtian patted Shen Hongbo's shoulder: ”I finally found the crux of your character's loneliness! You are wishful thinking that you will be looked down upon as a prisoner. So you refuse to open up to others. Every move of others, in your sensitive heart, is despised. In fact, in our eyes, it's not a crime of crowing and stealing, but a duty worthy of our admiration! In fact, no one really looks down on you! ”
Shen Hongbo's face showed a rare smile: ”thank you, I know. There are also problems with the way I get along with people. I will get along well with you! ”
Caisang poked Yang suo'er and said, ”suo'er, it's really strange. I just saw Shen Gongzi laugh!”
Yang suo'er glanced at Shen Hongbo and saw his cool and indifferent face with a faint smile.
Yang suo'er seemed to be touched by the heartstrings. Her face turned red: ”well, I saw it too. I didn't expect that he would laugh too If only he could laugh every day! ”
Wu Siyuan and Shi Yong are standing at the other end of the railing, talking in a low voice.
Chiyun Yuexuan pulls Murong Zhining to the end facing the city gate. Caisang and yangsuoer quickly backed up a few steps to make room for them.
Chiyun Yuexuan pointed to the gate of Yongning City: ”look, Ning'er, the camel horse market built outside the city by those five JIS Khan merchants has begun to operate. It's said that there are hundreds of animals running every day! This scale can no longer keep up with the development. Lady, you see, the camel horse market is expanding its animal tents. It will become the largest livestock market in Huayan. Outside the Yongning City, there will be many villages and towns. A lot of people have already built houses outside the city. Every day, someone comes to find Xianggong to approve the land. Xianggong is very busy, and he can't do it on behalf of others! ”
Murong Zhining looked up admiringly at chiyun Yuexuan: ”it's really not easy for the general to not only hold a heavy army, but also act as a parent official of one side! General, let's quickly set up the Yamen of Yongning! If the general is exhausted, what can Ning'er do? ”
Chiu Yun Yuexuan said, ”I dare not to slack off half a minute. If you can give me some advice, I will be able to work hard for a while. Seeing the south of Huayan, I feel very happy to see such a great change! ”
Jin Xuheng ran downstairs to the stairway and shouted, ”you can serve now. Today, I'd like to give you a north-south connection. The sea, the land and the air are all good things that you can't normally eat.”
The people were talking happily and looking forward to it.
Chiyun Yuexuan caresses Murong Zhining's peach cheek: ”my general's wife is the princess of Shang and Xia. What hasn't been eaten? Let's go and have a look. What kind of dishes are they? ”
All of them sat down beside the huge round table. Several young women with good looks were sitting on the table, holding the dishes in various elegant containers on a tray.
Yang suo'er had never seen such a scene before. She stood timidly, ”I'd better serve you tea and water.”
Murong Zhining said: ”since you come to the restaurant for dinner, where do you need to bring tea and water? Sit down quickly. You are not a slave. ”
Caisang exclaimed with surprise: ”these dishes are not only colorful and fragrant, but also exquisite in tableware. This plate is made of pure silver. I know that these bowls and plates, each of them is also very delicate Bone China. But what is this transparent fish tank with live shrimp? I didn't expect that there was such a luxurious place in Yongning, a remote town. ”
Chiyun Yuexuan said with a smile: ”picking mulberry, Yongning city of our general, is not a remote place! This large transparent basin is not a fish tank. It's called a glaze bowl. It's made of a whole piece of water concentrate stone. It's said that the food in this bowl can last for more than a month. How do you understand the word ”luxury”? General Ben thinks that if only a few people can afford it, it is luxury. If people in the world can afford something, it can't be called luxury. I really hope that people all over the world can have such a feast. Only when the world is peaceful can these luxurious foods enter the homes of ordinary people. ”
Murong Zhining smiled: ”there is a difference between luxury and extravagance. We eat once in a while. That's luxury. If you eat like this every day, it will be called extravagance. When the people all over the world can be extravagant, luxury has become common. People don't come here to suffer. They don't have to be ashamed to have a good meal once in a while. The general's invitation to a good meal is not corruption. ”
Chiu Yun Yuexuan said: ”what about corruption? I want the ordinary people in southern Xinjiang to have such luxurious food. ”
Jin Xuheng took the last dish and put it in the middle of the round table: ”it's ready for you to eat. I'll give you the dishes first. This is the oil fried hump, which is one of the most distinctive dishes in southern Xinjiang. Hump is a rare delicacy in other places, but it is not a luxury in Yongning. This is braised bear paw. Although it's a rare dish, it's not rare in Yongning, because there are many bears on the nearby mountain. This is a steamed small scale fish with four gills. It's a special product of Yongning. It's only found in the small stream on the mountain near Yongning. It's rare in quantity and expensive in price. It's delicious and delicate. Please taste it. This is the first-class pot of kongfu, in fact, it's a unique hodgepodge. This is fotiaoqiang. It's also a famous dish. There are many valuable seafood, such as abalone, sea cucumber, shark's fin and so on, which are all shipped from afar. This dish of Buddha jumping wall costs many kinds of precious ingredients, including flying in the sky, swimming in the water and running on the ground. It's a rare dish in Yongning, which is not affordable for ordinary people. This stewed winter bamboo shoot is dug by the nearby farmers in the morning, which is especially crisp and refreshing. This West Lake pine nut and vinegar fish is the favorite of the princess. This crystal food hoof is Niang's hometown dish. Niang, please taste it. This is a drunk shrimp, the most characteristic is to soak the live shrimp in the wine, let it suck a belly of wine, and naturally go to the fishy smell of the shrimp, leaving only the fresh and sweet of the shrimp, and gently remove the shell, dip in the seasoning to eat. In order to make this dish more lively and interesting, we also need to match it with a transparent water essence bowl to watch the live shrimp drunk with wine. This is the back of the fried eel. You need to select the most fat eel to have such a thick meat. This three snake soup is also made from local materials. There are many snakes in the nearby mountains. What's the last dish, please guess? ”