Part 10 (1/2)
We go into parish churches when we find them open. St. Kenelm in Minster Lovell may be our favorite. Minster Lovell's long street of thatched houses could win any ”tidy” award. ”Too much,” Ed says. ”d.a.m.n, can you believe yet another idyllic hamlet?” A fantastic ruined manor house's partial walls stand behind St. Kenelm. A remaining roof section looks precipitous. Two small girls in sundresses climb among the foundation rocks while their mother reads on a picnic blanket in the overgrown gra.s.s. I recognize the cover of The Man Who Mistook His Wife for a Hat. A small river, the Windrush, now with new ducks and two white swans, must have been a pleasure to those who lived in the house in the fifteenth and sixteenth centuries. A plaque says the house was dismantled in 1747. The stone walls remain over two and a half centuries later.
Inside the church Ed sees a list of vicars since 1184. A shaft of morning light strikes the tomb of a praying knight, turning the cold alabaster waxy and gleaming. Each of the box pews has six needlepoint cus.h.i.+ons for kneeling. Some have names and dates worked into the patterns. In winter the wors.h.i.+pers must need them on the stone floors. Near the altar I run my fingers over the carving in a wooden chair. On the back, The same yesterday, and down the arms, Jesus Christ, today and tomorrow. How perfect for this hallowed place where the vicars go back to 1184 and the precipitous roof of the manor house peaks as it did yesterday, and the day before and before and before.
In nearby Burford, another bustling market town, we have an excellent dinner with an Australian s.h.i.+raz. Pubs, many mourn, are disappearing. But good numbers of them are converting to restaurants, like this one, with an emphasis on local products and traditional fare reinterpreted without the instant-cardiac-arrest fat factor. These are bistro or trattoria equivalents-homey atmosphere and honest food. There's nothing wrong at all with good pub food, but often you find microwaved, processed bangers, whipped potatoes from a box, and scary salads. We've seen several signs announcing PUB GRUB. We have come to know what that indicates. But the pub tradition is a hub of community. And the low-ceilinged, dark-wood atmosphere makes you feel that you've paused in a horse-drawn coach and alighted for a rest. Even though I don't often drink beer, I felt the impulse to order the amber foamy ales that Ed did. The pub/restaurant in Burford kept its cozy bar area but only as a place to wait for a table and have a drink. The local mates no longer gather there for a pint. Burford in the dark was deserted except for the warmly lighted Copper Kettle tearoom. I thought of Christmas Eve, of buying pastry and bells and wrapping paper and socks, then stopping for soup there. The Cotswolds for the holidays-a perfect place.
Our last three gardens all have the highly personal touch. I am glad to get to see the garden of Rosemary Verey. Since her death Barnsley has been sold, fated to become an inn. Already the tennis court is seedy. The front yard, bordering a rather busy road, presents nothing special, but the back is eccentrically off-kilter and appealing. I sense the person who wanted the informality of a rope swing and a small wooden summerhouse on one side of the garden and a columned pavilion and pond on the other. Against the back wall, splayed bamboo trellises fan out for roses to climb. The garden is not large, but she has managed to squeeze in a small allee.
Her kitchen garden-such fun. Boxwood outlines beds, as in knot gardens, but she filled each bed with a taggy mix of vegetables and flowers. Simple flowers such as mallow, sweetpea, larkspur, and cosmos go wild with onions or artichokes or corn. Tangles of parsley, a scarecrow with a bird on top of his head, four-foot-tall gone-to-seed lettuces, mint-a little paradiso. We laugh when Ed points to a bed of roses, garlic, and onions. What a sure hand shaped this potager. As at Rousham, I like the mind I see behind the composition. What pleasure it must have given her.
In the village of Barnsley we find one of those pubs gone gourmet. No bubble and squeak here. Ed orders seared pigeon breast with grilled pineapple, and I have artichoke, asparagus, and pea salad. I suddenly order a Wadsworth, the first whole beer of my life. Ed has a Hook Norton Bitter, and I like his, too.
Today we return to the schoolhouse to read, write, and sip one of the lightly sparkling organic Belvoir Presse juices we're loving here. Nonalcoholic and not too sweet, they occupy the heretofore empty s.p.a.ce between a soda and a gla.s.s of wine. The ginger and lime and the lime and lemongra.s.s are perfect for enjoying the late sun in the garden. The tame northern sun feels like a balm.
English p.r.o.nunciations often surprise, beginning with Worcesters.h.i.+re, which was fully p.r.o.nounced in Georgia, where we used the sauce over steak, in oyster stew, and lord knows where else. Wooster! My great-great-grandparents' town of Loughborough is p.r.o.nounced Luftsborough. At the winsome garden and house of Snows.h.i.+ll Manor, the ticket taker p.r.o.nounces the name snozzle. I rather like snozzle. Sounds like the activity of garden voles or moles; they snozzle under the plants. We adore this cla.s.sic cottage garden with foxgloves, ferns, lavender. Ed remarks that Snows.h.i.+ll is totally organic. Many gardens must remain only fantasies, but this two-acre plot, with a few years of diligence, seems within reach for a good gardener. Like an added-on farm, the house has the same haphazard charm as the garden. Did the original owner, Charles Wade, nail a line of horseshoes over a door? I read that he didn't sleep in the house but instead slept in what looks like a shed. The house had to be given over to his various collections. Ah, a proper eccentric. He thought only apricot, creamy yellow, blue, and mauve looked best against stone walls. Orange was banned from his garden. Boxwood b.a.l.l.s grow in wine barrels. The garden descends a hill, which always interests me, pa.s.sing stone steps and little ponds and garden houses and hollow places in walls for birds to nest. Again the room concept, as if the house simply opened to other rooms furnished by arranging nature. And beyond the garden, the vegetable garden. Mr. McGregor, where are you? The hills beckon. Requisite sheep roam about, ignoring all of us trooping up and down the hill.
Kelmscott, the summer home of William Morris, has quite a modest garden, with a three-hole privy in the back-more than you want to know about the leader of the Arts and Crafts movement. The gift shop is quite an ambitious enterprise, selling needlepoint, postcards, tea cozies, dish towels, wrapping paper, and the like, all in Morris's designs. Morris took his inspiration from the past, and to me, his stylized medieval patterns and muted colors become claustrophobic if taken in these large doses. We flee the gift shop and enter the garden, in search of the foliage, strawberries, rabbits, and flowers that inspired him.
Jane Burden, Morris's wife, had been the model for the paintings of Dante Gabriel Rossetti-the pin-up girl for the pre-Raphaelites-when Morris met her. Rossetti painted her more than a hundred times. Morris fell for her even though he was from the upper cla.s.s and she was the daughter of a stable groom. Rossetti and Morris leased Kelmscott House together, and despite the presence of William and Jane's two daughters, Jane and Rossetti conducted a flagrant love affair. Morris put up with their liaison for years, running off to Iceland when the heat became too much. Finally Jane tired of Rossetti. The rooms give no indication of extreme natures, but hers must have been. She is the beauty of the Arts and Crafts era. When Henry James met her, he found her mysterious, ”a wonder,” ”a figure cut out of a missal,” ”a tall lean woman in a dress of some dead purple stuff . . . a thin pale face, a pair of strange, sad, deep, dark, Swinburnian eyes, and with great thick black oblique brows.” Those five adjectives for her eyes reveal how hard James had to work to approach a description. As La Belle Iseult, she survives as Morris's only painting. When he died, the doctor said the cause was ”being William Morris and having done more work than most ten men.” But maybe life with Jane wore him out.
Morris was a person who lived on many creative levels at once, from typography to roses to gutters to textiles to stained gla.s.s. George Bernard Shaw's eloquent tribute took only two sentences: ”You can lose a man like that by your own death, but not by his. And so, until then, let us rejoice in him.”
As we walk around and look at the rooms, we think a vicar and his family could have lived here. Odd to think of a menage a trois in this staid house and village. The gossip must have warmed the whole village on winter nights. Odd to think, too, of the fermenting artistic fervor, with influence on Europe, North America, and the far antipodes.
Ed notices the odd wooden gutters that jut way out from the house and pour into the yard. A stone walk lined with rose topiaries leads to the door, as it does in thousands of gardens where no Jane ever juggled two men. William and Jane must have forged a truce because they're sleeping soundly together on the edge of the churchyard.
On the last night in England, I order bangers and mash at the pub in Stow-on-the-Wold. I walk out feeling as though I'd swallowed a handful of lead sinkers. ”I did it! It was great and greasy. A million grams of fat.” We take a last walk around the shut village. No sheep are expected at market. Wine store, cheese store, drugstore, antique shops, bookstore, and the place with hats Queen Elizabeth might wear-all asleep, deeply asleep.
Washed by
Time's Waters
Islands
of Greece
At sea, the first surprise: the horizon becomes a circle. From land, the horizon seems ruler-drawn between ocean and sky. As I walk from stern to bow and back, thinking of intrepid explorers who feared the world was flat and sailed anyway, I watch the steady brushstroke of the horizon line, a curving cobalt mark overstruck with purple. Clearly, we could drop over that edge, our tiny s.h.i.+p falling through s.p.a.ce forever. But we are sailing in the center of a blown-gla.s.s bowl filled to the brim.
Just yesterday the s.h.i.+p slipped out of the lagoon into the Adriatic. Already I see that something happens to time because I feel that we set sail a full moon ago and must be over to the next lat.i.tude.
”Somewhere between Calabria and Corfu,” Lawrence Durrell writes, ”the blue really begins.” A few hours out of Venice the churning green-gray Adriatic s.h.i.+fted to intense blue and the water smoothed. I could walk or roll across this water. Our prow slicing the swells trailed scrolls of white marble. Easy to see how, when Saint Augustine touched something smooth, he began to think of music and G.o.d. I saw as far as I could see s.h.i.+mmering blue, out to that finite line navigators through the centuries aimed toward and beyond.
Because we're in high summer, friends in Cortona were astonished that we planned to travel in this direction. ”You're going to Greece? Greece is finished,” my friend Alain announced at dinner, his perfect French a.s.surance combined with the throat-cutting gesture that years of living in Italy have made natural to his speech.
”Finished?” I said. ”That can't be; I've never been.”
”And summer-it is impossible,” he continues. ”Heat and mobs, mobs and heat.” He plans to spend the summer at his stone house in the serene hills above Cortona. ”Swarms,” he emphasized.
This I knew, but I had been invited to speak on a cruise s.h.i.+p, and of all their trips, only the blue Aegean pulled me. To sail out of La Serenissima! An old dream, to ply these waters: Corfu, Crete, Rhodes, Santorini, Piraeus, Nafplio, Volos, then over to the other side of the Aegean-Bodrum, Kusadasi, up to the fabled Bosporus. Irresistible-to disembark in Istanbul!
At first I refused the offer. My mother used to take cruises in the Carribean. I remember her talking about the constant eating-I'm easily tempted-and duplicate bridge games on the deck, with rum drinks arriving between every rubber. There was one incident in Barbados when her group was pelted with rotten oranges by the locals. Fortunately the stains came out of my mother's pink linen dress.
But recently two friends took a Mediterranean cruise and came home raving about it. As I looked through their photographs of yellow and purple fish in the limpid waters of the Sinai, the moon-white cubical houses of Mykonos at sunset, and Peter perched on a camel, I started to dream of dropping anchor off Corfu's coast, sailing into the Rhodes harbor where the Colossus once stood, rocking to sleep in the ancient waters where Jason sailed, and of seaside tavernas with silhouettes of Knights Templar castles in the distance.
Finally I said yes because I have been haunted forever by the fateful pentameter lines: And therefore I have sailed the seas and come/to the holy city of Byzantium, from W. B. Yeats's ”Sailing to Byzantium.” When I think of the poem, the images of saffron-colored sails at sunrise and the reflection of a sleek white sailboat skim across the waves of my mind. All of Western history criss-crossed this sea. I too want to follow in the troughs of the Argonauts' wake.
With such lofty aspirations, I did not expect to make my mythic voyage on a s.h.i.+p that is twin to an American convention hotel. This giant floating tub is nautical on its decks, which are polished and furnished with proper teak chairs with proper marine-blue cus.h.i.+ons. Inside, crystal chandeliers remain steady, miles of floral teal carpet cus.h.i.+on every step, and guests lounge on curved upholstered sofas designed to absorb sloshed drinks without stains. We are eight hundred on board, which seems like a floating town but is actually a midsize cruise s.h.i.+p.
In our cabin I can also feel that we are on a s.h.i.+p. Through our blurry porthole we see the water not far below. I hear odd sluicing sounds running under our beds. Those old navigators with their s.e.xtants, hourgla.s.ses, astrolabes, and gimbaled barometers surely slept in more comfortable quarters. We do have a little marble bath with a tub. The water flows clearly for a minute, then turns the hue of tea. Hepat.i.tis? Staph infection? In the tiny room, about twice the size of my closet in California, each bed is narrow as a coffin. When Ed stands, the ceiling almost grazes the top of his head, and when he lies down, his feet hit the desk. My looming Gulliver. Last night he woke from a nightmare that the room was filling with water. Doesn't matter, we tell each other; we'll be on deck most of the time.
We arrived in Venice with more luggage than we've ever hauled on a trip. Having been on month-long book tours with carry-on luggage, I am the master of light packing, but because the cruise has five formal events, we have brought a tuxedo (sleeves stuffed with tissue) with its starched s.h.i.+rts, my evening bags, dresses, and strappy high heels. All the paraphernalia required a bag of its own. I broke my own rules and also brought a bathrobe and too many linens that wrinkle. And we are a travelling library-guides, histories, and books of poetry stuffed in all the luggage pockets, lining the bottoms of bags and weighing down carry-ons. Ed, ever optimistic that he will have time to study Italian verbs, packed workbooks and texts, as well as the laptop, voice recorder, and earphones. Hannibal over the Alps-we almost sank the water taxi. ”The word portage comes to mind,” Ed said, as the driver lowered a bag into the boat in a controlled fall. He groaned and clutched his shoulder. Disembarking at the fondamenta, we fortunately had help hoisting the four bags to the hotel.
Looking for the camera, Ed rummaged to the bottom of one bag and said, ”Do you know you have brought twelve pairs of shoes.” We stashed three bags in the closet and walked out into Venice. We love this city. It is the walking city. The Basilica di San Marco could have been transported on a flying carpet from Constantinople/Byzantium and deposited in front of the million pigeons waiting for biscotti crumbs. The five domes and the church's rhythmic exterior look strangely squat, with that feeling of low horizontal spread that in mosques invites Muslims to fall to the floor in prayer. With the construction of this holy building beginning in 829, Venice became the first moment of the East. The four bronze horses, cut apart for the journey to Venice then reconnected, could rear and fly home to Constantinople. Many of the church's ornaments and crown jewels are spoils brought home to glorify the city by the Republic of Venice's aggressive conquerors of the Mediterranean. A glance, however, into the San Marco area on a steamy August day made us determined to stay away from the centro. Even in summer, that's easy. We visited the Rialto market for the buckets of breathing silver eels, the virtuoso artichoke peelers-thirty seconds and voila! the clean heart-and the live spider crabs, and to inhale the briny sea smell from rainbow arrays of spiny, rocky, scaly fish and mollusks on ice.
I thought of all the shops for heavenly silks and cut velvet, the luxurious velour robes and pillows, and the artisan shops with vellum-bound books of paper that looks like communion wafers. With our bulging suitcases in mind, I didn't even mention those directions.
We walked to the Basilica di San Pietro, Venice's cathedral before San Marco landed from the skies. St. Peter's bell tower leans slightly, and the grounds are weedy. No one was there except a monk nodding in a chair tipped back against the outside wall. The throne chair inside, fit for Saint Peter, was made from a Muslim funeral stele and is inscribed with lines from the Koran. Look under anything religious in Italy, and you find the previous civilization's religious stones. The holy hot spots remain. Spoglia, a word I like, an object incorporated into a new use. The site of this St. Peter's was originally occupied by a shrine to Bacchus. There, we're already linking to our voyage, to myth, and to the desert fathers.
We walked, just walked, anywhere but the infested San Marco area. The a.r.s.enal and San Pietro in the Castello area were curiously deserted. Families disembarked from serviceable blue or red boats, holding their bathing suits and baskets and shuffling in beach shoes, which they wore from a day at the Lido. Everyone dropped away except for a man walking his dog. Late in the afternoon we stopped for a Tintoretto-champagne and pomegranate juice-at a bar and watched a miniature crane mounted on a flat boat dig silt from a small ca.n.a.l. Barriers on two ends blocked the area where the crane worked, and the water had been pumped out. How difficult and specialized, the work of keeping Venice afloat.
At dinnertime we chose a restaurant new to us, Acquapazza, crazy water, what a good name for a restaurant in Venice. The Santo Stefano area is one of my favorite parts of Venice. After zucchini gnocchi and a platter of fried sh.e.l.lfish, we were served a tiny gla.s.s of basilicocello, like limoncello only made with basil leaves and steeped for two months before being poured into icy, icy gla.s.ses. Venice always lures us to walk even late at night, especially a night with a full August moon, but we would board the s.h.i.+p early tomorrow and so went back to our hotel, where we leaned out of the window before we sank into bed, looking at the trillion ribboned reflections of moonlight in the ca.n.a.l. A window opened in an adjacent house, and a man lifted a small dog out onto the tile rooftop. The dog pattered a few feet away. He squatted, peering down into the Grand Ca.n.a.l, while his quivering backside deposited merde onto the roof.
Sailing out of Venice would excite the heart of a robot. The watery city of sublime Tiepolo-to-Turner colors and shapes slid away like a good dream upon waking, as the s.h.i.+p met the open sea. Venice, I realized, is a fabulous idea. Like nowhere else in the world, it suggests human imagination-how the irrational is sometimes the best idea. Centuries of people have lived their lives on these unlikely earth platforms in the tides. From birth they were saturated with beauty, their first patterning was beauty, their last breath drawn with beauty.
What was known, known well and loved, receded, and what was unknown and alluring beckoned. We left the stern and moved up to the bow, listening to the chuff-chuff of waves against the hull as the s.h.i.+p picked up speed.
At sea, at first light, I look out the porthole and see that we are in the craggy shadow of what must be Albania. And what a grim historical shadow the hills cast. The water seems darker, the coast formidable, but breakfast in the dining room throws me from any dour reflections to a comfortable midwestern motel-waffles, pancakes, French toast. We resolve immediately not to fall into the severe temptation of two-thousand-calorie breakfasts. ”Fruit,” I tell our Italian waiter. ”Every day, fruit, please, coffee, perhaps a little cheese and bread.” In the vast dining room we are a.s.signed to a table for two and are relieved. What if you had two weeks of meals with great bores? But we wonder-what if we were at a table of eight potential lifelong friends? Ed signs up for a ma.s.sage, and I head for the deck chairs with my notebook and several books. In the afternoon we have a swim, lounging on deck while unidentified coasts and islands swim by us. We are moving over ancient wrecks that lie far below, far below the nets of fishermen, a mile, two miles deep, the golden sand bottom littered with barnacled amphorae, anchors, a cooking pot. We're plowing in the watery furrows of old trade routes. Silks, wines, and spices transported to Venice for the pleasure of doges and merchants and courtesans. I begin The Voyage of Argo by Apollonius of Rhodes, written three centuries before Christ, in the time of the Ptolemies, the introduction tells me. It has stood on my bookshelf for a decade, unread. Now I am interested in Jason and the Argonauts, brave as astronauts in our time, from the moment the Argo was hoisted into the sea until it returned, after epic adventures, from the quest for the Golden Fleece.
We have no such mission on this s.h.i.+p, although individually, I imagine, many have embarked with some private quest. I have. Martin Buber said, ”All journeys have secret destinations of which the traveller is unaware.” This voyage I'm taking in honor of my youth. At nineteen I dreamed of Greece. If there is another inner destination, I will wait for it to be revealed. All the reasons I dreamed of Greece that year influenced my whole life, though until now I have never travelled east of Slovenia.
It's exhilarating simply to sit on deck looking out at the Homeric sea. I would not be surprised to see a mermaid surface, flip up her fish tail, and disappear. Sungla.s.ses, hat, and the vantage point of my deck chair give me the chance to observe my fellow pa.s.sengers. I see many miniwomen, eighty or so and weighing about the same. Two of these ladies fascinate me. They are twins and wear identical white lace cover-ups over two-piece suits. Their bluish hair is cut in a cap of curls, and one has painted her eyebrows in an ogival arch; the other paints hers in a horseshoe extending far above a usual eyebrow. One looks demonic, the other as though she is always about to ask a question. They leave a wake of dense floral perfume with a metallic edge cutting the sea air. No beach thongs or deck shoes for them; they walk steadily in high-heeled backless clear plastic, decorated with a puff of pink feathers. They don't seem to speak to each other; perhaps they don't have to.
At earliest dawn we dock at Corfu. I first heard of this island from my Greek professor when I was a soph.o.m.ore in college. I'd conceived a pa.s.sion for Greece, a transference of my intense crush on the professor. From him I took a course in Greek and Roman history, followed by Greek tragedies, then Greek and Latin etymology. I was ignoring the mundane requirements in plain old humanities and science courses after seeing the lost expression in Professor Hunter's eyes as he p.r.o.nounced Byron's line , my life, I love you. In the summer, babysitting for my two-year-old nephew, I taught him, instead of Mother Goose, Byron's verses about Greece: The mountains look on Marathon And Marathon looks on the sea And dreaming there an hour alone I thought that Greece might still be free.
All his dissolute life behind him, the poet drowned swimming the straits at Missolonghi while fighting with his life and his fortune for Greece's freedom. A dreamer who plunged into action. That I liked.
The professor had spent time on Corfu, which he p.r.o.nounced Corfee. When I later read Lawrence Durrell, it was the professor's face that I superimposed on the author's. I was someone very young who never had been anywhere, except for a few twirls around the South, once to New York, and once for three days to Pennsylvania to retrace the Confederates' b.l.o.o.d.y battle at Gettysburg. Never forget, never, my mother said. Professor Hunter was something so very special, a cla.s.sicist. The word spun in my mind. I wanted that world in my voice, in my eyes. I wanted his wisdom and a sense of beauty. I fixated too on his big tanned hands and crisp s.h.i.+rts. In the tiny cla.s.sroom, where the six other students seemed actually interested in the texts, I dreamed of Greek light. I wrote verses from the plays on index cards and kept them with me to memorize. I charged the terra-cottabound, boxed edition of the Greek plays, volumes of poetry, and ancient histories to my bookstore account, causing a nasty letter to arrive from my grandfather, which ended, ”Get your head out of the clouds. Now.” If only he'd known that I wove garlands of laurel and wildflowers and left them at night on the professor's office doork.n.o.b. That I waited in the rose garden under the full moon, hoping he'd stroll by. Now I should say how mortifying memory can be, but instead I'm happy to have slipped anonymous poems, the edges of the paper burned, under his door, to have been called ”our Maenad.” Me, editor of the yearbook at Fitzgerald High School, referred to as a member of the ecstatic Bacchic chorus. Corfeeeee, the professor intoned. He remembered the Aegean wind, falling asleep in a small boat. I imagined my sunburned lips on his warm back. But I loved as well the chiseled cadences of Aeschylus (he said Ice-q-loss), and the sensuous whimsy of Sappho, and the reverberating phrases the house of Thebes, the Argive host, on ye Bacchae. The bas.e.m.e.nt cla.s.sroom floated in a cla.s.sical sea. I rocked in that sea as if in the small boat. Exiting was a shock-into the late autumn Virginia day, the ginkgo trees a riot of yellow.
We disembark at Corfeeeee, and the boat crowd moves in a lumpen ma.s.s toward town. Hoping to circ.u.mvent the group and see something on our own, Ed and I immediately take a taxi to our farthest point, the seventeenth-century monastery of Vlaherna. We need not have bothered because busloads of other tourists are already there. Looking down, we see the monastery, pure and white, on its own tiny island ringed by boats. Pondikonissi, another small island, greener, lies beyond. According to local legend, the island formed when Poseidon turned Odysseus's s.h.i.+p to stone. The walkway to the monastery might sink under its load of visitors. We jump in another taxi and drive back to the old town. Corfu looks Italian. I knew of the Neapolitan and more profoundly influential Venetian dominations, but did not expect the extent of that heritage. The colors are those of Italy: sun-warmed peach, ripe mango, lemon, darkened apricot, and cream. I feel instantly at home among balconies dripping vines, arcades along a plaza, and tiny piazzas ringed with houses where the inhabitants can smell the lamb the neighbors are roasting. The town feels like a swatch of Venice.
Pulled into a small Orthodox church by the sound of a priest chanting, we are suddenly in a dim crowded s.p.a.ce heavy with the smell of wax and incense, moving in a line toward a coffin, where people are leaning down to kiss the body. It is too late to exit. I'm crushed between the large rump of the man in front of me and the copious bosom of the woman behind. ”It's a saint,” Ed whispers, ”not a corpse.” Soon we are leaning to kiss a robe, and the priest breathes in my face, ”Spyridon.” He is dressed in about a hundred pounds of robes himself but does not sweat. He hands Ed a square of blue folded paper. Conveyed outside, we unwrap it and find a tiny sc.r.a.p of the saint's robe. Everyone coming out buys thin tallow candles like long pencils, lights them, and stands them in a tin box filled with sand. I do the same, saying to Ed, ”Make a wish.” In an antique shop down the street, the owner tells us that half the men he knows are named for the saint who'd saved the island many times. We were lucky-Spyridon is only brought out four times a year. I had read about the saint in Durrell, never suspecting that someday I would keep a smidgen of his robe in my jewelry drawer.
At lunch I learn my first Greek working words-mono nero, only water, and the word for Greek salad, , which I copy in my notebook. Ed is impressed that I can sound out all the Greek letters, a benefit of having been in a sorority. I learned to draw the chi () and omega () letters at five, when my older sister pledged at the University of Georgia. Being able to read the letters unlocks cognate words. But almost everything remains impenetrable. It's daunting to find the language so foreign, so distant, but also so thrilling. One is absolved of responsibility when the language is incomprehensible. Is this one of the mysteries of travel? One returns to preverbal pointing, smiling, shaping the air with gestures.