Chapter 29 (2/2)

She turned off the lights and lay on the bed. Her eyes looked at the dark ceiling. “Be Yourself. ”

After saying that, she closed her eyes, breathed evenly, and slowly fell asleep.

The next day, the sun had just risen, and it shone with a warm light.

The alarm clock sounded. Shui Shui heard the sound of it turning off. She flipped the bed a few times before sitting up and slowly stretching. She exhaled and got out of bed to wash up.

After everything was done, she put the documents into her backpack and went downstairs. It was only eight o’clock now, so she began to prepare breakfast. The nanny was a little confused when she saw this, but Shui Shui wanted to make breakfast, so she couldn’t stop her.

Shui Shui took out fresh prawns from the fridge. She originally thought that there were only prawns, but of course, fresh ingredients were the best. Shui Shui began to wash and peel the skin.

After almost an hour of work, she prepared an exquisite breakfast. Not only did she pursue the taste, but she also pursued the appearance.

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Of course, this was also because Shui Shui had nothing to do, so she spent more time on the appearance of the food.

After Qian an woke up, he didn’t forget that Shui Shui had made breakfast for him today. After he put on his suit, he went downstairs and asked for a very fragrant smell, “Oh my, what did you make? It smells so good. ”

“Dad, you’re just in time. Please sit down. ” Shui Shui pulled out a chair and pushed Qian an to sit down.

She took out the dishes and said, “this is seafood Vermicelli, then this is cold beef and this egg tofu soup. ”

“Wow, it looks pretty good. Are you sure you didn’t hire help? ” Qian an patted his big belly and smiled.

Shui Shui also sat down. She made two servings and had one for herself. Then, she began to enjoy it. “I made it myself. If you don’t believe me, you can ask the nanny. I woke up early and spent an hour making these. ”

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“Daddy will definitely believe you. Daddy is about to start eating. ” Qian an didn’t have much and began to eat.

This seafood soup Vermicelli was really delicious. The UMAMI flavor was out and the taste was really good. It was neither too idle nor too bland. Next was this beef. It looked very unique. After taking a bite, it didn’t have the SMELLY taste of beef. It was slightly spicy. “Not bad, a little sour and sweet. ”

Shui Shui also ate. Actually, the taste could only be said to be not bad. However, her dishes were indeed rare here, so it was also fresh to eat.

This book was first published by the Xiaoxiang Academy. Please do not reprint it!