Part 2 (1/2)
”To drynke and for to eate Swete hypocras[3] and swete meate To keep his flesh chast In Lent for a repast He eateth capon's stew, Fesaunt and partriche mewed Hennes checkynges and pygges.”
(Skelton, it should be explained, was the Poet Laureate.) It appears that on this score of his delicate digestion, Wolsey procured a dispensation from the Pope for the Lenten observances.
He had not a robust const.i.tution, and suffered from many ailments. On one occasion, Henry sent him some pills--it is not recorded, however, that Wolsey partook of them.
(_e_) _His Orange_
Cavendish speaks of a peculiar habit of the great Cardinal. He tells us that, ”Whenever he was in a crowd or pestered with suitors, he most commonly held to his nose a very fair orange whereof the meat or substance within was taken out, and filled up again with the part of a sponge, wherein was vinegar and other confections against the pestilent airs!” The habit may have given offence to importunate mayors and others--the Poet Laureate himself may have been thus affronted by the imperious Cardinal, when he wrote:
”He is set so high In his hierarchy Of frantic phrenesy And foolish fantasy That in the Chamber of Stars All matters there he mars.
Clapping his rod on the Board No man dare speak a word;
Some say ”yes” and some Sit still as they were dumb.
Thus thwarting over them, He ruleth all the roast With bragging and with boast.
Borne up on every side With pomp and with pride.”
As a proof of his sensuous tastes, Cavendish wrote:
”The subtle perfumes of musk and sweet amber There wanted none to perfume all my chamber.”
(_f_) _His Fool_
That Wolsey, like Henry, was possessed of a sense of humour we have abundant evidence in his utterances. Yet he kept a Fool about him--possibly in order that he might glean the opinions of the courtiers and common people. After Wolsey's fall, he sent this Fool as a present to King Henry. But so loth was the Fool to leave his master and to suffer what he considered a social descent, that six tall yeomen had to conduct him to the Court; ”for,” says Cavendish, ”the poor fool took on and fired so in such a rage when he saw that he must needs depart from my lord. Yet, notwithstanding, they conveyed him with Master Norris to the Court, where the King received him most gladly.”[4]
(_g_) _Hampton Court_
At his Palace of Hampton Court there were 280 beds always ready for strangers. These beds were of great splendour, being made of red, green and russet velvet, satin and silk, and all with magnificent canopies. The counterpanes, of which there were many hundreds, we are told, were of ”tawny damask, lined with blue buckram; blue damask with flowers of gold; others of red satin with a great rose in the midst, wrought with needlework and with garters.” Another is described as ”of blue sarcenet, with a tree in the midst and beastes with scriptures, all wrought with needlework.” The splendour of these beds beggars all description.
(_h_) _His Plate_
His gold and silver plate at Hampton Court alone, was valued by the Venetian Amba.s.sador as worth 300,000 golden ducats, which would be the equivalent in modern coin of a million and a half! The silver was estimated at a similar amount. It is said that the quality was no less striking than the quant.i.ty, for Wolsey insisted on the most artistic workmans.h.i.+p. He had also a bowl of gold ”with a cover garnished with rubies, diamonds, pearls and a sapphire set in a goblet.” These gorgeous vessels were decorated with the Cardinal's hat, and sometimes too, less appropriately perhaps, with images of Christ!
It is said that the decorations and furniture of Wolsey's Palace were on so splendid a scale that it threw the King's into the shade.
(_i_) _His Prodigal Splendour_
Like a wise minister, Wolsey did not neglect to entertain the King and keep his mind on trivial things. Hampton Court had become the scene of unrestrained gaiety. Music was always played on these occasions, and the King frequently took part in the revels, dancing, masquerading and singing, accompanying himself on the harpsichord or lute.
The description in Cavendish's ”Life of Wolsey” of the famous feast given by the Cardinal to the French amba.s.sadors gives a graphic account of his prodigal splendour. As to the delicacies which were furnished at the supper, Cavendish writes:--
”Anon came up the second course with so many dishes, subtleties and curious devices, which were above a hundred in number, of so goodly proportion and costly, that I suppose the Frenchmen never saw the like.
The wonder was no less than it was worthy, indeed. There were castles with images in the same; Paul's Church and steeple, in proportion for the quant.i.ty as well counterfeited as the painter should have painted it upon a cloth or wall. There were beasts, birds, fowls of divers kinds, and personages, most lively made and counterfeit in dishes; some fighting, as it were, with swords, some with guns and crossbows; some vaulting and leaping; some dancing with ladies, some in complete harness, justing with spears, and with many more devices than I am able with my wit to describe.”
Giustinian, speaking of one of these banquets, writes: ”The like of it was never given either by Cleopatra or Caligula.” We must remember that Wolsey surrounded himself with such worldly vanities less from any vulgarity in his nature than from a desire to work upon the common mind, ever ready to be impressed by pomp and circ.u.mstance.