Part 7 (1/2)
All these items need not be stocked in your home shelter area. They can be stored elsewhere in or around your house, as long as you could find them easily and move them to your shelter area quickly in a time of emergency.
* THE ABSOLUTE NECESSITIES. There are a few things you _must_ have. They are water, food, sanitation supplies, and any special medicines or foods needed by family members such as insulin, heart tablets, dietetic food and baby food.
* THE COMPLETE LIST. In addition to the absolute necessities, there are other important items. Some of them may be needed to save lives. At the least, they will be helpful to you. Here is a list of all major items--both essential and desirable.
WATER. This is even more important than food. Enough water should be available to give each person at least one quart per day for 14 days.
Store it in plastic containers, or in bottles or cans. All should have tight stoppers. Part of your water supply might be ”trapped” water in the pipes of your home plumbing system, and part of it might be in the form of bottled or canned beverages, fruit or vegetable juices, or milk.
A water-purifying agent (either water-purifying tablets, or 2 percent tincture of iodine, or a liquid chlorine household bleach) should also be stored, in case you need to purify any cloudy or ”suspicious” water that may contain bacteria.
FOOD. Enough food should be kept on hand to feed all shelter occupants for 14 days, including special foods needed by infants, elderly persons, and those on limited diets. Most people in shelter can get along on about half as much food as usual. If possible store canned or sealed-package foods, preferably those not requiring refrigeration or cooking. These should be replaced periodically. Here is a table showing the suggested replacement periods, in months, for some of the types of food suitable to store for emergency use.[3]
Milk: _Months_ Evaporated 6 Nonfat dry or whole dry milk, in metal container 6 Canned meat, poultry, fish: Meat, poultry 18 Fish 12 Mixtures of meats, vegetables, cereal products 18 Condensed meat-and-vegetable soups 8 Fruits and vegetables: Berries and sour cherries, canned 6 Citrus fruit juices, canned 6 Other fruits and fruit juices, canned 18 Dried fruit, in metal container 6 Tomatoes, sauerkraut, canned 6 Other vegetables, canned (including dry beans and dry peas) 18 Cereals and baked goods: Ready-to-eat cereals: In metal container 12 In original paper package 1 Uncooked cereal (quick-cooking or instant): In metal container 24 In original paper package 12 Hydrogenated (or antioxidant-treated) fats, vegetable oil 12 Sugars, sweets, nuts: Sugar will keep indefinitely Hard candy, gum 18 Nuts, canned 12 Instant puddings 12
Miscellaneous: Coffee, tea, cocoa (instant) 18 Dry cream product (instant) 12 Bouillon products 12 Flavored beverage powders 24 Salt will keep indefinitely Flavoring extracts (e.g., pepper) 24 Soda, baking powder 12
SANITATION SUPPLIES. Since you may not be able to use your regular bathroom during a period of emergency, you should keep on hand these sanitation supplies: A metal container with a tight-fitting lid, to use as an emergency toilet; one or two large garbage cans with covers (for human wastes and garbage); plastic bags to line the toilet container; disinfectant; toilet paper; soap; wash cloths and towels; a pail or basin; and sanitary napkins.
MEDICINES AND FIRST AID SUPPLIES. This should include any medicines being regularly taken, or likely to be needed, by family members. First aid supplies should include all those found in a good first aid kit (bandages, antiseptics, etc.), plus all the items normally kept in a well-stocked home medicine chest (aspirin, thermometer, baking soda, petroleum jelly, etc.). A good first aid handbook is also recommended.
INFANT SUPPLIES. Families with babies should keep on hand a two-week stock of infant supplies such as canned milk or baby formula, disposable diapers, bottles and nipples, rubber sheeting, blankets and baby clothing. Because water for was.h.i.+ng might be limited, baby clothing and bedding should be stored in larger-than-normal quant.i.ties.
COOKING AND EATING UTENSILS. Emergency supplies should include pots, pans, knives, forks, spoons, plates, cups, napkins, paper towels, measuring cup, bottle opener, can opener, and pocket knife. If possible, disposable items should be stored. A heat source also might be helpful, such as an electric hot plate (for use if power is available), or a camp stove or canned-heat stove (in case power is shut off). However, if a stove is used indoors, adequate ventilation is needed.
CLOTHING. Several changes of clean clothing--especially undergarments and socks or stockings--should be ready for shelter use, in case water for was.h.i.+ng should be scarce.
BEDDING. Blankets are the most important items of bedding that would be needed in a shelter, but occupants probably would be more comfortable if they also had available pillows, sheets, and air mattresses or sleeping bags.
FIRE FIGHTING EQUIPMENT. Simple fire fighting tools, and knowledge of how to use them, may be very useful. A hand-pumped fire extinguisher of the inexpensive, 5-gallon, water type is preferred. Carbon tetrachloride and other vaporizing-liquid type extinguishers are not recommended for use in small enclosed s.p.a.ces, because of the danger of fumes. Other useful fire equipment for home use includes buckets filled with sand, a ladder, and a garden hose.
GENERAL EQUIPMENT AND TOOLS. The essential items in this category are a battery-powered radio and a flashlight or lantern, with spare batteries.
The radio might be your only link with the outside world, and you might have to depend on it for all your information and instructions, especially for advice on when to leave shelter.
Other useful items: a shovel, broom, axe, crowbar, kerosene lantern, short rubber hose for siphoning, coil of half-inch rope at least 25 feet long, coil of wire, hammer, pliers, screwdriver, wrench, nails and screws.
MISCELLANEOUS ITEMS. In addition to such practical items as matches, candles, and civil defense instructions, some personal convenience items could be brought into the home shelter if s.p.a.ce permits. These might include books and magazines, writing materials, a clock and calendar, playing cards and hobby materials, a sewing kit, and toiletries such as toothbrushes, cosmetics, and shaving supplies.
CHAPTER 7
WATER, FOOD, AND SANITATION IN A SHELTER
SUMMARY
BEFORE AN EMERGENCY