Chapter 382 (1/2)
Shuimiaomiao goes to the wine cabinet and starts mixing wine.
After returning from England, she mixed a kind of wine and fell in love.
She tried everywhere, and finally mixed out the most suitable taste.
It was very popular in bars at the time.
Shuimiaomiao adjusted a large glass, took two small cups and put them on the tea table.
Shen Mo Chen takes the ice to come over, gently helps her to cover the face.
Shuimiaomiao allows him to cover her face. She trusts him completely. She pours a glass of wine, sips it, closes her eyes. Finally, she frowns and gasps.
The smell of wine pours on Shen Mochen's nose.
He has a unique taste for wine, looking at the expression of water Miaomiao.
When she enjoyed it, he relaxed, slightly raised the corners of his mouth, watching her wring her eyebrows, he also twisted his eyebrows, watching her frown tightly, necking up, like eating sour lemon expression, he could also feel it.
”Don't tell me that you've drunk a hundred flavors of life in this glass of wine?” Shen Mo Chen asks curiously.
He pours the glass and hands it to him. ”Drink and see.”
Shen Mo Chen took it and took a sip.
The entrance is very sweet, slowly, some sweet and spicy, sweet and spicy completely changed into hot, spicy permeated with acid, sour nerves are permeated with acid, Shen Mochen did not wait for him to be more sour, swallowed.
”Well, you're swallowing too early. The last taste is the best.” Shuimiaomiao said, and looked at him with disgust. He drank all the wine in his cup and leaned on his shoulder, slowly enjoying his taste.
The beginning of love, is sweet, like chocolate into the heart, slowly, there are contradictions, there are hot, the deepening of the contradiction, so that the sweet completely turned into hot, spicy to burst, only sour slowly soaked into the blood, the extreme pain, paralyzed nerves, no longer feel acid, is frank and open-minded taste of sweet and sweet.
The stimulation of taste buds in front of me, endure all tasted, only for the last sweet sweet taste, endless aftertaste.