Part 2 (1/2)

PLANTS WHICH DYE BLUE

Devil's Bit _Scabiosa succisa_ Leaves prepared like woad

Dog's Mercury _Mercurialis perennis_

Elder _Sara_ Berries

Privet _Ligustruare_ Berries with alum and salt

Red bearberry _Arctostaphylos Uva-Ursi_

Sloe[A] _Prunus communis_ Fruit

Whortleberry or Blaeberry _Vaccinium Myrtillus_ Berries

Woad _Isatis tinctoria_

Yellow Iris _Iris Pseudacorus_ Roots

PLANTS WHICH DYE YELLOW

Agririmonia Eupatoria_

Ash _Fraxinus excelsior_ Fresh inner bark

Barberry _Berberis vulgaris_ Stem and root

Birch Leaves

Bog Asphodel _Nartheciuum_

Bog Myrtle or Sweet Gale _Myrica Gale_

Bracken _Pteris aquilina_ Roots Also young tops

Bramble _Rubus fructicosus_

Broom _Sarothammus Scoparius_

Buckthorn _Rhaula_ and _R cathartica_ Berries and Bark

Common dock _Rumex obtusifolius_ Root

Crab Apple _Pyrus Malus_ Fresh inner bark

Dyer's Greenwood _Genista tinctoria_ Young shoots and leaves

Gorse _Ulex Europaeus_ Bark, flowers and young shoots