Part 5 (1/2)
_Household Retainers._
It is of Rosa that I would speak now, Rosa, the young and consuming; and of Wilhelmine, the reformer.
Rosa came first in our affections. It was during our first period of suburban residence that she became a part of our domestic economy, though on second thought economy seems hardly the word. She was tall, and, while you could never have guessed it to look into her winsome, gentle face, I am sure that she was hollow all the way down.
When I first gazed upon her I wondered why one so young (she was barely sixteen), and with such delicacy of feature, should have been given feet so disproportionate in size. I know now that they were mere recesses, and that it was my fate for the time being to fill, or to try to fill, them.
She came in the afternoon, and when, after a portion of the roast had been devoted to the Precious Ones and their forbears, and an allotment of the pudding had been issued and dallied over, Rosa came on and literally demolished on a dead run every hope of to-morrow's stew, or hash, or a ”between-meal” for the Precious Ones--licked not only the platter, but the vegetable dishes, the gravy tureen, the bread board, and the pudding pan, clean, so to speak.
At first we merely smiled indulgently and said: ”Poor thing, she is half starved, and it is a pleasure to have her enjoy a good meal. She can't keep it up, of course.”
[Ill.u.s.tration: Rosa.]
But this was simply bad judgment. At daybreak I hastened out for a new invoice of bread stuff and market supplies in order to provide for immediate wants. Rosa had rested well and was equal to the occasion.
When I returned in the evening I found that our larder had been replenished and wrecked twice during my absence. The Little Woman had a driven, hunted look in her face, while Rosa was as winsome and gentle-featured, as sweet and placid in her consciousness of well being and doing, as a cathedral saint. In fact, it always seemed to me that she never looked so like a madonna as she did immediately after destroying the better part of a two-dollar roast and such other trifles as chanced to be within reach in the hour of her strong requirements.
And these things she could do seven days in the week and as many times during each twenty-four hours as opportunity yielded to her purpose. We were hopeful for days that it was only a temporary disaster, and that we would eventually get her filled up, shoes and all.
But days became weeks and weeks gathered themselves into months. Each morning Rosa came up winsome and glad to be alive--fresh as the dew on the currant bushes and ravenous as a Mohammedan at the end of Ramadan.
It was no use. We gave it up at last, and merely concerned ourselves with getting sufficient unto the day and moment.
But there was another side to Rosa. She was willing to take counsel, in the matter of her labors, and profit by it. Also she had no particular aversion to work, and she was beloved of the Precious Ones. It is true she had no special regard for the fragility of queensware, but care in these matters is not expected even of old retainers; while Rosa, as I have said, was in the flower of youth.
It was not without regret, therefore, that we found she could not accompany us to the city. Her people did not wish her to become a part of the great metropolis in early youth, and were willing to do the best they could with her appet.i.te at home until another near-by source of supplies could be found. So it was that Rosa pa.s.sed out of our fortunes when we gave up suburban life and became dwellers in the Monte Cristo apartments.
It was then that Wilhelmine came. The Little Woman's brother Tom was to abide with us for a season, and it seemed necessary to have somebody. I suggested that any employment bureau could doubtless supply us with just what we needed, and the Little Woman went down to see.
I have never known exactly what her experiences were there, though she has done her best to tell me. Her account lacked lucidity and connection, but from what I can gather piecemeal, she did not enjoy herself.
However, the experiment resulted in something--a very old German individual in a short dress, stout of person, and no English worth mentioning. She came on us like a cyclone, and her speech was as a spring torrent in volume. I happened to know one or two German words, and when incautiously I chanced to let her have a look at them she seized my hand and did a skirt dance. Then presently she ran out into the kitchen, took everything from every shelf, and rearranged the articles in a manner adapted to the uses of nothing human.
This was the beginning, and relentlessly she pursued her course, backed up by a lifetime of experience, and the strong German traditions of centuries.
The entire household was reorganized under her regime. The Little Woman and the Precious Ones were firmly directed, and I was daily called to account in a mixture of high-geared German and splintered English that was fairly amazing in its quant.i.ty.
Nothing was so trivial as to escape Wilhelmine. Like all great generals, she regarded even the minutest details as important, and I was handled with no less severity for cutting an extra slice of bread than for investing in a new rug for the front room. For, let it be said now, Wilhelmine was economical and abhorred waste. Neither did she break the crockery, and, unlike Rosa, she did not eat. She was no longer young and growing, and the necessity of coaling-up every hour or two seemed to have gone by.
But, alas! we would have preferred beautiful, young, careless, larder-wrecking Rosa to Wilhelmine, the reformer. We would have welcomed her with joy, and surrept.i.tiously in whispers we hatched plots to rid ourselves of the tyrant. Once I even went so far as to rebel and battle with her in the very sanct.i.ty of the kitchen itself.
Not that Wilhelmine could not cook. In her own German cabbage-and-onion way she was resourceful, and the house reeked with her combinations until strong men shed tears, and even the janitor hurried by our door with bowed head. I never questioned her ability to cook, but in the matter of coffee she was hopeless. In the best German I could muster I told her so. I told her so several times, so that it could sink in. I said it over forward and backward and sideways, in order to get the verbs right, and when she was through denouncing me I said that I would give her an object lesson in making coffee in a French pot.
I am sure now that this was a mistake--that German blood could stand almost anything in the world better than a French coffee-pot, but at the time I did not recall the affairs and animosities of nations.
I had other things to think of. I was employed in the delicate operation of extracting amber nectar by a tedious dripping process, and simultaneously engaging with a rapid-fire German at short range. I understood very little of what she said, and what I did gather was not complimentary. I fired a volley or two at last myself, and then retreated in good order bearing the coffee-pot.
The coffee was a success, but it was obtained at too great a risk. That night we wrote to Rosa and to her mother. We got no reply, and, after days of anxious waiting, the Little Woman went out to discuss the situation in person. But the family had moved, and there had been a very heavy snow. The Little Woman waded about nearly all day in pursuit of the new address. She learned it at last, but it was too late then to go any farther, so she came home and wrote again, only to get no reply.