Part 9 (1/2)
This event occurred in 1660, and is known as the Restoration. Charles II reigned for twenty-five years. His reign was in one of its aspects a time of reaction in manners and morals against the over-strictness of the former Puritan control. In government, notwithstanding the independent position of the king, it was the period when some of the most important modern inst.i.tutions came into existence. Permanent political parties were formed then for the first time. It was then that the custom arose by which the ministers of the government are expected to resign when there proves to be a majority in Parliament against them. It was then that a ”cabinet,” or group of ministers acting together and responsible for the policy of the king, was first formed. The old form of the established church came again into power, and harsh laws were enacted against Presbyterians, Baptists, Quakers, and members of the other sects which had grown up during the earlier part of the century.
It was to escape these oppressive laws that many emigrated to the colonies in America and established new settlements. Not only was the stream of emigration kept up by religious persecutions, but the prosperity and abundant opportunity for advancement furnished by the colonies attracted great numbers. The government of the Stuart kings, as well as that of the Commonwealth, constantly encouraged distant settlements for the sake of commerce, s.h.i.+pping, the export of English manufactured goods, and the import of raw materials. The expansion of the country through its colonial settlements therefore still continued.
The great literature which reached its climax in the reign of Elizabeth continued in equal variety and abundance throughout the reigns of James and Charles. The greater plays of Shakespeare were written after the accession of James. Milton belonged to the Commonwealth period, and Bunyan, the famous author of _Pilgrim's Progress_, was one of those non-conformists in religion who were imprisoned under Charles II. With this reign, however, quite a new literary type arose, whose most conspicuous representative was Dryden.
In 1685 James II succeeded his brother. Instead of carrying on the government in a spirit of concession to national feeling, he adopted such an unpopular policy that in 1688 he was forced to flee from England, and his son-in-law and daughter, William and Mary, were elected to the throne. On their accession Parliament pa.s.sed and the king and queen accepted a ”Bill of Rights.” This declared the illegality of a number of actions which recent sovereigns had claimed the right to do, and guaranteed to Englishmen a number of important individual rights, which have since been included in many other doc.u.ments, especially in the const.i.tutions of several of the American states and the first ten amendments to the Const.i.tution of the United States. The Bill of Rights is often grouped with the Great Charter, and these two doc.u.ments, along with several of the Acts of the Parliaments of Charles I accepted by the king, make the princ.i.p.al written elements of the English const.i.tution. The form and powers attained by the English government have been, however, rather the result of slight changes from time to time, often without intention of influencing the const.i.tution, than of any deliberate action. Important examples of this are certain customs of legislation which grew up under William and Mary. The Mutiny Act, by which the army is kept up, was only pa.s.sed for one year at a time. The grant of taxes was also only made annually. Parliament must therefore be called every year in order to obtain money to carry on the work of government, and in order to keep up the military organization.
As a result of the Revolution of 1688, as the deposition of James II.
and the appointment of William and Mary are called, and of the changes which succeeded it, Parliament gradually became the most powerful part of government, and the House of Commons the strongest part of Parliament. The king's ministers came more and more to carry out the will of Parliament rather than that of the king. Somewhat later the custom grew up by which one of the ministers by presiding over the whole Cabinet, nominating its members to the king, representing it in interviews with the king, and in other ways giving unity to its action, created the position of prime minister. Thus the modern Parliamentary organization of the government was practically complete before the middle of the eighteenth century. William and Mary died childless, and Anne, Mary's sister, succeeded, and reigned till 1714.
She also left no heir. In the meantime arrangements had been made to set aside the descendants of James II, who were Roman Catholics, and to give the succession to a distant line of Protestant descendants of James I. In this way George I, Elector of Hanover, of the house of Brunswick, became king, reigned till 1727, and was succeeded by George II, who reigned till 1760. The sovereigns of England have been of this family ever since.
The years following the Revolution of 1688 were a time of almost constant warfare on the Continent, in the colonies, and at sea. In many of these wars the real interests of England were but slightly concerned. In others her colonial and native dependencies were so deeply affected as to make them veritable national wars. Just at the close of the period, in 1763, the war known in Europe as the Seven Years' War and in America as the French and Indian War was brought to an end by the peace of Paris. This peace drew the outlines of the widespread empire of Great Britain, for it handed over to her Canada, the last of the French possessions in America, and guaranteed her the ultimate predominance in India.
*50. The Extension of Agriculture.*--During the seventeenth and the first half of the eighteenth century there are no such fundamental changes in social organization to chronicle as during the preceding century and a half. During the first hundred years of the period the whole energy of the nation seems to have been thrown into political and religious contests. Later there was development and increase of production, but they were in the main an extension or expansion of the familiar forms, not such a change of form as would cause any alteration in the position of the ma.s.s of the people.
The practice of enclosing open land had almost ceased before the death of Elizabeth. There was some enclosing under James I, but it seems to have been quite exceptional. In the main, those common pastures and open fields which had not been enclosed by the beginning of this period, probably one-half of all England, remained unenclosed till the recommencement of the process long afterward. Sheep farming gradually ceased to be so exclusively practised, and mixed agriculture became general, though few if any of those fields which had been surrounded with hedges, and come into the possession of individual farmers, were thrown open or distributed again into scattered holdings. Much new land came into cultivation or into use for pasture through the draining of marshes and fens, and the clearing of forests. This work had been begun for the extensive swampy tracts in the east of England in the latter years of Elizabeth's reign by private purchasers, a.s.sisted by an act of Parliament pa.s.sed in 1601, intended to remove legal difficulties. It proceeded slowly, partly because of the expense and difficulty of putting up lasting embarkments, and partly because of the opposition of the fenmen, or dwellers in the marshy districts, whose livelihood was obtained by catching the fish and water fowl that the improvements would drive away. With the seventeenth and early eighteenth centuries, however, largely through the skill of Dutch engineers and laborers, many thousands of acres of fertile land were reclaimed and devoted to grazing, and even grain raising. Great stretches of old forest and waste land covered with rough underbrush were also reduced to cultivation.
There was much writing on agricultural subjects, and methods of farming were undoubtedly improved, especially in the eighteenth century. Turnips, which could be grown during the remainder of the season after a grain crop had been harvested, and which would provide fresh food for the cattle during the winter, were introduced from the Continent and cultivated to some extent, as were clover and some improved gra.s.ses. But these improvements progressed but slowly, and farming on the whole was carried on along very much the same old lines till quite the middle of the eighteenth century. The raising of grain was encouraged by a system of government bounties, as already stated in another connection. From 1689 onward a bounty was given on all grain exported, when the prevailing price was less than six s.h.i.+llings a bushel. The result was that England exported wheat in all but famine years, that there was a steady encouragement even if without much result to improve methods of agriculture, and that landlords were able to increase their rents. In the main, English agriculture and the organization of the agricultural cla.s.ses of the population did not differ very much at the end of this period from that at the beginning except in the one point of quant.i.ty, the amount of produce and the number of the population being both largely increased.
*51. The Domestic System of Manufactures.*--Much greater skill in manufacturing was acquired, princ.i.p.ally, as in earlier periods, through the immigration of foreign artisans. In Queen Elizabeth's time a great number of such men with their families, who had been driven from the Netherlands by the persecutions of the duke of Alva, came to England for refuge. In Sandwich in 1561 some twenty families of Flemings settled and began their manufactures of various kinds of cloth; in 1565 some thirty Dutch and Walloon families settled in Norwich as weavers, in Maidstone a body of similar artisans who were thread-makers settled in 1567; in 1570 a similar group carrying on various forms of manufacture settled at Colchester; and still others settled in some five or six other towns. After 1580 a wave of French Huguenots, princ.i.p.ally silk-weavers, fled from their native country and were allowed to settle in London, Canterbury, and Coventry. The renewed persecutions of the Huguenots, culminating in the revocation of the Edict of Nantes in 1685, sent many thousands more into exile, large numbers of silk and linen weavers and manufacturers of paper, clocks, gla.s.s, and metal goods coming from Normandy and Brittany into England, and settling not only in London and its suburbs, but in many other towns of England. These foreigners, unpopular as they often were among the populace, and supported in their opportunities of carrying on their industry only by royal authority, really taught new and higher industries to the native population and eventually were absorbed into it as a more gifted and trained component.
There were also some inventions of new processes or devices for manufacture. The ”stocking frame,” or machine knitting, was invented in the time of Queen Elizabeth, but did not get into actual use until the next century. It then became for the future an extensive industry, especially in London and Nottingham and their vicinity. The weaving of cotton goods was introduced and spread especially in the northwest, in the neighborhood of Manchester and Bolton. A machine for preparing silk thread was invented in 1719. The printing of imported white cotton goods, as calicoes and lawns, was begun, but prohibited by Parliament in the interest of woven goods manufacturers, though the printing of linens was still allowed. Stoneware was also improved.
These and other new industries introduced by foreigners or developed by English inventors or enterprising artisans added to the variety and total amount of English manufacture. The old established industries, like the old coa.r.s.er woollen goods and linen manufacture, increased but slowly in amount and went through no great changes of method.
[Ill.u.s.tration: Hand-loom Weaving. (Hogarth: _The Industrious and the Lazy Apprentice_.)]
These industries old and new were in some cases regulated and supervised as to the quality of ware and methods of manufacture, by the remaining gilds or companies, with the authority which they possessed from the national government. Indeed, there were within the later sixteenth and the seventeenth centuries some new companies organized or old ones renewed especially for this oversight, and to guard the monopoly of their members over certain industries in certain towns. In other cases rules were established for the carrying on of a certain industry, and a patent or monopoly was then granted by the king by which the person or company was given the sole right to carry on a certain industry according to those rules, or to enforce the rules when it was carried on by other people. In still other industries a government official had the oversight and control of quality and method of manufacture. Much production, however, especially such as went on in the country, was not supervised at all.
[Ill.u.s.tration: Old Cloth-hall at Halifax.]
Far the greater part of manufacturing industry in this period was organized according to the ”domestic system,” the beginnings of which have been already noticed within the previous period. That is to say, manufacturing was carried on in their own houses by small masters with a journeyman and apprentice or two. Much of it was done in the country villages or suburbs of the larger towns, and such handicraft was very generally connected with a certain amount of cultivation of the soil.
A small master weaver or nail manufacturer, or soap boiler or potter, would also have a little farm and divide his time between the two occupations. The implements of manufacture almost always belonged to the small master himself, though in the stocking manufacture and the silk manufacture they were often owned by employing capitalists and rented out to the small manufacturers, or even to journeymen. In some cases the raw material--wool, linen, metal, or whatever it might be--was purchased by the small manufacturer, and the goods were either manufactured for special customers or taken when completed to a neighboring town on market days, there to be sold to a local dealer, or to a merchant who would transport it to another part of the country or export it to other countries. In other cases the raw material, especially in the case of cotton, was the property of a town merchant or capitalist, who distributed it to the small domestic manufacturers in their houses in the villages, paying them for the processes of production, and himself collecting the completed product and disposing of it by sale or export. This domestic manufacture was especially common in the southwest, centre, and northwest of England, and manufacturing towns like Birmingham, Halifax, Sheffield, Leeds, Bolton, and Manchester were growing up as centres around which it gathered. Little or no organization existed among such small manufacturers, though their apprentices were of course supposed to be taken and their journeymen hired according to the provisions of the Statute of Apprentices, and their products were sometimes subjected to some governmental or other supervision.
Thus in manufacturing and artisan life as in agricultural the period was marked by an extension and increase of the amount of industry, on the same general lines as had been reached by 1600, rather than by any considerable changes.
*52. Commerce under the Navigation Acts.*--The same thing is true of commerce, although its vast extension was almost in the nature of a revolution. As far back as the reign of Elizabeth most of the imports into England were brought in English vessels by English importers, and the goods which were exported were sent out by English exporters. The goods which were manufactured in scattered villages or town suburbs by the domestic manufacturers were gathered by these merchants and sent abroad in ever increasing amounts. The total value of English exports in 1600 was about 10 million dollars, at the close of the century it was some 34 millions, and in 1750 about 63 millions. This trade was carried on largely by merchants who were members of those chartered trading companies which have been mentioned as existing already in the sixteenth century. Some of these were ”regulated companies”; that is, they had certain requirements laid down in their charters and power to adopt further rules and regulations, to which their members must conform. Others had similar chartered rights, but all their members invested funds in a common capital and traded as a joint stock company. In both kinds of cases each company possessed a monopoly of some certain field of trade, and was constantly engaged in the exclusion of interlopers from its trade. Of these companies the Merchants Adventurers, the oldest and one of the wealthiest, controlled the export of manufactured cloth to the Netherlands and northwestern Germany and remained prominent and active into the eighteenth century. The Levant, the Eastland, the Muscovy, and the Guinea or Royal African, and, greatest of all, the East India Company, continued to exist under various forms, and carried on their distant commerce through the whole of this period. With some of the nearer parts of Europe--France, Spain, Portugal, and Italy--there was much trading by private merchants not organized as companies or only organized among themselves. The ”Methuen treaty,” negotiated with Portugal in 1703, gave free entry of English manufactured goods into that country in return for a decreased import duty on Portuguese wines brought into England.
[Ill.u.s.tration: Princ.i.p.al English Trade Routes About 1700.]
The foreign lands with which these companies traded furnished at the beginning of this period the only places to which goods could be exported and from which goods could be brought; but very soon that series of settlements of English colonists was begun, one of the princ.i.p.al inducements for which was that they would furnish an outlet for English goods. The ”Plantation of Ulster,” or introduction of English and Scotch settlers into the north of Ireland between 1610 and 1620, was the beginning of a long process of immigration into that country. But far the most important plantations as an outlet for trade as in every respect were those made on the coast of North America and in the West Indies. The Virginia and the Plymouth Companies played a part in the early settlement of these colonies, but they were soon superseded by the crown, single proprietaries, or the settlers themselves. Virginia, New England, Maryland, the Carolinas, and ultimately New York, Pennsylvania, and Georgia on the mainland; the islands of Bermudas, Barbadoes, and Jamaica, and ultimately Canada, came to be populous colonies inhabited by Englishmen and demanding an ever increasing supply of English manufactured goods. These colonies were controlled by the English government largely for their commercial and other forms of economic value. The production of goods needed in England but not produced there, such as sugar, tobacco, tar, and lumber, was encouraged, but the manufacture of such goods as could be exported from England was prohibited. The purchase of slaves in Africa and their exportation to the West Indies was encouraged, partly because they were paid for in Africa by English manufactured goods, partly because their use in the colonies made the supply of sugar and some other products plentiful and cheap.
Closely connected with commerce and colonies as a means of disposing of England's manufactured goods and of obtaining those things which were needed from abroad was commerce for its own sake, for the profits which it brought to those engaged in it, and for the indirect value to the nation of having a large mercantile navy.
The most important provision for this end was the pa.s.sage of the ”Navigation Acts.” We have seen that as early as 1485 certain kinds of goods could be imported only in English vessels. But in 1651 a law was pa.s.sed, and in 1660 under a more regular government reenacted in still more vigorous form, which carried this policy to its fullest extent.