Chapter 1115： Meal first line (1/2)

After many rectifications and reforms, the food street in Yunhua City has become more regular now.

However, the peculiarity and unhygienic nature of the food court are about to change from stubborn illness to tradition.

Ling Ran is willing to come to the food street because he likes the liveliness and popularity here, rather than the crowds and E. coli. Therefore, instead of going deep into the food street, Ling Ran found a corner food shop and sat down .

Shaojia Restaurant.

This is a store that perfectly meets Ling Ran's needs. Sitting in the Shaojia Pavilion, some of them are like sitting in the Xiagou home. The courtyard can be quiet and safe, and the courtyard can be noisy and noisy. A little distance, and deeper, like a laparoscopic surgery.

Today ’s off-hours, it ’s not appropriate to go home. Ling Ran stopped his little Jetta and looked at the food street at five in the morning. It feels quite comfortable-for the boss clerk and diners, maybe it should be The food street called five o'clock in the morning sells supper instead of breakfast.

”Dr. Ling is here, what would you like to eat today?” The old man in the shop recognized Ling Ran through the eyes, and quickly greeted him.

”Fish fillet porridge, side dishes, and beef.” Ling Ran ordered very casually, and found a place to sit by the window.

At this time, even the stay-at-night tribe had basically gone home, and there were only two guests in the Shaojiaguan.

There were only two guys in the shop doing things slowly.

After a while, the old man brought the fish fillet porridge and side dishes, and said: ”The boss has come to buy it, do you want to try our new dish steamed beef, which matches well with the fish fillet porridge.”

Ling Ran's gaze moved from the position of fish fillet porridge: ”A new dish designed by Shao boss?”

”Of course not, it's a new dish I designed.” The old man raised his chest and raised his head: ”The boss is now running around, and he likes to cook the dishes he used to cook, and he doesn't like to make new dishes. Different.”

Ling Ran looked up at the decree line of an old man who claimed to be a young man and smiled slightly: ”I try your new dish.”

”Yeah, the old is not as good as the new. I will tell boss Shao that in the current restaurant, it is necessary to constantly introduce new products, always eating the previous dishes, a customer will be tired of eating ...” The old man in the morning, A little verbose, maybe a little sleepy, let him talk non-stop.

Ling Ran tasted a bite of steamed beef, and gave him an inexplicable look.

”How?” The old man looked forward.

Ling Ran thought for a few seconds and said: ”12 points.”

The old man was shocked: ”120% mean?”

”Out of 100.” Ling Ran gently pushed the steamed beef, saying: ”Trouble me to change the fried beef or roast beef.”

”But ... but this is a new product.” The old man leaned over to pick up the dish of steamed beef with gray color and whispered: ”Boss Shao is not here, I will do things for him.”

Ling Ran nodded: ”I believe the taste of your barbecue is closer to that of boss Shao.”

”I will never be weaker than Lao Shao.” The old man stood up strong and mumbled to re-grill: ”It must be that you have a weak taste at night, and it will not be the case to eat steamed beef during the day. Modern people The taste is too heavy, and the mouth says light diet. When ordering, they are spicy and spicy ... ”

As he thought, he grabbed a handful of skewers and set it on the fire.

Ah ~

The old man called out, and the tone was somewhat like boss Shao.

Ling Ran nodded. He now performs demonstration surgery for the training doctors in the training camp every day, and he is relatively satisfied with these players who can keep pace with the training. In this way, although Bo Shao ’s folks failed to innovate on steamed beef, it was not blind innovation, but it could be regarded as a very basic innovation. After all, it is one thing to learn Bo Shao ’s barbecue skills. It sounds like learning from the sound, it is really hard work.