1438 Costume Change Magic Trick (1/2)

This woman is very clever and pays great attention to her fighting strategies. She did not publicly explain why dog ​​meat should not be eaten. Instead, from the perspective of food safety, she proclaimed why it is not safe to eat dog meat, and revealed that the source of dog meat in the dog meat shop was not hygienic. This gains people's support and sympathy.

After the onlookers' thoughts were shocked and shaken, she hit the iron while it was hot and threw out new logic to support her arguments.

”Apart from the super-high-priced dog meat shops in first-tier cities, most of the dog meat sold in other dog meat shops are obtained informally, for the simple reason that dogs are not suitable for large-scale breeding!” She said loudly.

Pork, beef, mutton, chicken, duck, fish, and other meat sources are commonly found on people's tables. The reason they occupy the mainstream of food and beverage is that they have balanced nutrition, taste, and price, and especially the low prices they command. The poor cannot afford to eat meat, and the price can be kept low only with the help of large-scale farming.

However, pigs, cattle, sheep, chickens, ducks, fish, and other poultry and domestic fish can be farmed on a large scale because they are mild-tempered herbivores and omnivores, so they can be farmed together, can be free-ranged farmed, and can do raised with just a handful of rice in a small farmyard, You can find a pasture and grass for cattle and sheep to weed, or you can raise a group of pigs around a corral with iron bars. The cost is very low, but it doesn't work for dogs.

Although dogs are social animals, they are mainly carnivorous and have a mild personality.

If a group of adult dogs is bred together, they will spontaneously bite each other to fight for leadership, and even fight to the death. Even if the dog king is decided, but when food appears, the dogs of the same rank will again start to compete for the priority of food. It will cause all kinds of bruises, which obviously cannot be regarded as a reliable source of meat.

In addition, the dogs on the farm are mobile. There are new dogs coming in and old dogs leaving. It is impossible to have a long-term dog king, and it is impossible to form a stable social class. This means that the dogs will keep fighting. It is almost impossible to farm on a large scale.

Even the disciplined police dogs at the police dog training base follow the instinct of the dog population. When they are held by the owner, they dare not make trouble, but when the owner leaves, the inherently proud police dogs will also fight.

If there is a regular dog meat breeding base, starting from semi-large dogs, they cannot be mixed and free-ranged farmed. Each dog must be kept in a separate cage until they reach adulthood, just like a police dog training base. However, the cost of breeding is high. If a dog that is raised cannot get more than one-hundred yuan per kilogram of meat, the dog shop will lose money. The base will need profits; after processing the meat, it must be able to double on the cost of making the meat in order to stay in business.

Still the same idea...why go through so much trouble, when you can simply switch to breeding dogs to make money?

If you want to understand this, then you will know where the cheap dog meat comes from in the dog meat restaurant.

If only stealing was employed, that is not that bad. The key is the method of stealing dogs. They not only tie dogs up but also inject them with anesthesia darts, and feed them medicines for dogs. The medicine will stay in the dog meat and be ingested by humans.

There are also stray dogs caught from rural fields. They all search trash for food. Indicators such as germs, parasites, and heavy metal content have long exceeded the maximum food safety control.s

Now, even those born after the '90s have started to try maintaining good health. People are paying more and more attention to health, so it is difficult to ignore these health risks.

This woman talked a lot about everything, from economic benefits, breeder psychology to the breeding model. There were also a few diners in the dog meat restaurant, but even the most loyal fans of dog meat, as long as it is reasonable, people have to admit that the logic she said is difficult to refute.

The owner and head chef is also quite wronged. He feels that this is a market gap, and he thinks he is smart, seizing opportunities that others did not expect. However, he failed to think about why it is a market gap.

In fact, he is also a victim. He bought dog meat from dog meat breeding bases, thinking that the dog meat he bought was regular breeding. He equated dog meat with ordinary meat such as beef and mutton and did not think much about it.