Chapter 53 (1/2)

Gu Ningan seems to feel that he asked more, because his sister said before that he saw others do in his dream. Can't help scratching his head, some embarrassed, and then directly said: ”sister, you can go to open the library!”

Open a restaurant? Gu Xiaowan listened and was moved. Then I think about my family background of only 500 Liang silver. I don't know how to open a restaurant in this strange world, and I don't know how to open a restaurant. I'd better go to a well-off place first. Let her straighten out all the things about opening a restaurant.

Four people around the stove, eating that called a hearty.

At the end of the meal, Gu Ningping held a bowl and wiped his round stomach. He felt aggrieved: ”sister, it's delicious. I still want to eat it, but I can't hold it any more.”

Looking at Gu Ningping's monkey statue, Gu Xiaowan was happy and suggested: ”Ningping, don't eat it. Be careful that you will burst your stomach. You want to love to eat, and my sister will cook it for you at night, OK

There is still a small half pot of fish soup left in the pot. It must not be enough to eat at night. Anyway, there are a lot of fish caught back, so I will kill another one at night.

After dinner, Gu Xiaowan came to the yard and looked at the crucian carp that had vomited a lot of sand, thinking how to keep them longer.

It's very cold in winter, and there's no living water. If the fish are left in this way, they will all be broken tomorrow.

Gu Xiaowan thought about it and dried it in the sun. Do what you say.

Gu Xiaowan left a few fish, planning to continue to boil fish soup to drink. Gu Xiaowan cleaned up the rest and put them in a wooden basin. He put a layer of salt on every fish. After all this was done, the basin was brought into the house.

To dry fish in the air, you should marinate it for a few days. When the salt is almost gone, you can put it in the sun.

Gu Xiaowan did not dry fish in his previous life, but at home, his mother would dry some of them every year.

Although pickled dried fish and bacon are very popular, but, the Chinese new year, there is no dried fish bacon, how to call the new year? How can there be a new year's atmosphere.

Therefore, Gu Xiaowan with some memories, groping.

After finishing almost all the fish, Gu Xiaowan set about making the fish miscellaneous. The fish intestines were cut open and cleaned. Gu Xiaowan's quick way was to look at several children in a daze.

Fish intestines, fish liver, fish oil, fish bladder, all cleaned up, full of a large bowl.

After all the work, I cleaned up the yard.

Gu Xiaowan rubbed a little sour neck and finished!

”Sister, can I eat the fish's stomach?” Gu Ningping felt that although the yard was washed clean, it seemed that it still smelled a little. Can you really eat that smelly thing?