Chapter 170 - dark cuisine 1 (2/2)

Jian Xiaomo recognized that it was long Chenjue who was busy in the kitchen. Long Chenjue was dressed like a chef. He wore a white chef’s uniform and a tall chef’s hat. He looked very funny and was busy on the countertop.

Ba Luo, a butler, was there to help.

The Master and the servant were so busy that they were in a mess.

With the sound of Long Chenjue clumsily cutting things, Ba Luo anxiously shouted, “young master, young master, this prawn meat is cut too big. I don’t think it can fit inside. ”

Dong Dong Dong, long chenjue still ignored him. He was still busy cutting things.

Ba Luo stopped him again and said, “young master, this is vinegar. Yes, Vinegar. Usually, there is no vinegar in the fillings of dumplings. ”

“Shut up. ” Long Chenjue was finally willing to speak. “Jian Xiaomo usually likes to be jealous. ”

Ba Luo could only watch as long chenjue poured vinegar into it. Suddenly, he exclaimed again, “young master, how could you pour a bottle of vinegar into it? ”

He reached out his hand too late.

In the next moment, he exclaimed again, “young master, this is salt. Too much salt will kill you. Young Master, how could you pour a bag of salt into it? ”

Ba Luo was already a little powerless to complain.

Dong Dong Dong, still cutting the vegetables indifferently.

“Young Master, young master, this dish is too long, it’s inconvenient to eat. ” Ba Luo did it again.

He still ignored it and continued to cook by himself.

With a bang, Ba Luo’s heart almost stopped in fear.