Chapter 855 (1/2)

Fang Wenhao used the untreated salted fish to entertain the courtiers. As a result, he tightened the throats of the ministers who liked to impeach this and that. It's estimated that they can't bother him for at least three or five days in the future. This is the effect he wants.

When Tian Yuqiao listened to Xiaoyu's model and learned that the old men coughed, even Lan'er in Wang's arms patted xiaopang's hand and smiled.

Wulang grinned and said, ”sister, it's a pity that you weren't there when the little pill in the palace came out to tell me. What he said is much louder than what Xiaoyu said.”

Xiaowanzi is a close eunuch beside Fang Wenhao. He is about the same age as Wulang, but his life is a little bitter. His parents died. He was sold by his uncle to the palace as a eunuch. At a young age, they will be called by the old eunuchs as cattle and horses. If they are not found by Wulang, they are afraid that their lives will be played to death.

So now xiaomaru is like Wulang's follower. He tells Wulang everything interesting.

Fang Wenhao is not disgusted with this. After all, in his mind, Wulang is his direct brother-in-law, which needs to be flattered without limit.

He wished xiaomaru could get along well with Wulang, and secretly told xiaomaru to say more good things in front of Wulang. If the rich princess can know how good she is, then a good word can be exchanged for one or two silver.

Xiaowanzi had never seen the emperor speak so well. He was flattered at the beginning, but when he got the first five Liang silver, he was happy.

Running to Bohai village for three days is to say good things about the emperor in front of Tian Yuqiao's sister and brother ~ Tian Yuqiao is also helpless. However, Tian Yuqiao didn't say much when he saw that his brother was very congenial with xiaowanzi.

Salted fish almost provoked public anger in the court. In order to correct the name of salted fish, Tian Yuqiao decided to launch several salted fish signature dishes in Xianxiang hall as soon as possible.

Pick out some salted fish with thick meat, soak them in warm water for about two quarters of an hour, and then cut them into small pieces for standby.

Cut the purple eggplant into sections and the streaky pork into large pieces.

The eggplant is wrapped in starch, fried into golden yellow in an oil pan, and then taken out. In the oil pan, add onion, ginger and garlic, fry until fragrant, and then add pork slices to continue frying.

Then put the fried eggplant in, stir fry for a while, and then pour a bowl of chicken soup into it. Add the cut salted fish section and simmer over low heat for about a quarter of an hour. This pot of delicious salted fish eggplant rice will become.

Then pour it on a pot of white rice, so that a dish becomes. But it's sold with rice. Such a bowl is priced at five Liang silver.

Salted fish eggplant rice was soon pushed out of the Xianxiang restaurant, but there were few interlocutors.

Because the salted fish that the ministers ate in the court before really left a big psychological shadow on them. Now as long as it is associated with the word ”salted fish”, they will flinch.

In order to attract diners, guests who order more than four dishes at a time will be given such a pot of salted fish eggplant rice at each table.

”Man, I didn't order this dish,” a diner asked with a frown.

”Oh, this is a gift from our store. Isn't it because the new emperor ascended the throne? This is a gift for our store to give back to our old customers.” the guy said with a smile.

The man was naturally happy when he heard that it was a gift. This is Xianxiang restaurant. One dish is one mouthful of gold!

The diners who got the dishes held up their chopsticks and began to clip the salted fish and eggplant rice, while some directly scooped half a bowl into their own eating plate with a spoon.