C133 (1/2)

After they came back from hunting on the mountain, everyone was shocked for a moment before calming down. Tian Yuqiao fell asleep in her warm little house while the boys outside began to clean up the wild boar meat.

Fang Wenhao naturally disdained doing this in the beginning, but seeing that Zeng Changsheng was able to neatly clean up the meat, he naturally couldn't fall behind. Thus, he could only bite the bullet and look through the memories of the wolf cub in his mind before starting to help pack up.

The two of them were like a match in which no one else could interfere. Soon, a 200 pound wild boar was dismembered.

Everything in the water was put into a big wooden basin and soaked in water. His internal organs were put into the room by Lady Wang. The roasted pig heart made by Tian Yuqiao had been rather tasty. The legs and elbows of the pigs were also tied to the clothesline poles with hemp rope.

With such a big pig head, it was naturally very difficult to clean it up. Lady Wang felt a headache just looking at it.

Mrs. Wang originally wanted to bring some pork back to Zeng Changsheng, but he refused to take it. In the end, he just put the wild boar's head into a bamboo basket and took it with him, as well as one of the two pheasants and a hare.

As for the other items, he left them all to the Tian Yu Qiao family.

Lady Wang looked at Zeng Changsheng's departing back and could not help but sigh. ”Ai, such a good child. It's a pity that this leg is disabled. Why is the heavens so blind?”

Upon hearing Wang Shi's praise of his longevity, Fang Wenhao suddenly felt somewhat helpless. His actions of slicing the flesh on his head became even more nimble, and was completed in a single breath.

Tian Yuqiao had already woken up. As the sky darkened, the smell of stewed meat wafted into her room.

”Mother, it smells so good.” Tian Yuqiao yawned and said. After looking around, he didn't see Ceng Changsheng, so he asked, ”Hey, where's Brother Changsheng? Why didn't he stay for dinner? ”

”Sigh, that child Changsheng still looks a lot different from us. I wanted to give him more meat, and he said he wouldn't do anything, so he took the boar's head. ” Mrs Wang felt a little helpless.

”Alright then. We can send them more when we've finished cooking tomorrow.” Tian Yuqiao said with a smile.

Lady Wang stewed a pig-legged soybean soup at night. This was something Tian Yuqiao had taught her. She said that the soup was very nutritious, so she remembered it in her heart. He thought that since his daughter had been attacked by a wild boar today, he should give her a good beating.

Tian Yuqiao suddenly had a whim. Looking at Lady Wang's pig lungs and stomach, she had a sudden inspiration. She decided to make some blood to eat. On a cold day, the whole family would gather together to eat the spicy food. Just thinking about it made them feel good.

Since the pig blood had already run dry and there was almost no one in the village to raise ducks, Tian Yuqiao's blood could only get better.

After washing the pig belly and the pig heart, Tian Yuqiao cut them into pieces and sliced some sausages inside. Then he asked Yuan Yuan to go get half a cabbage and a bowl of bean sprouts.

The pot was placed over the fire. A little lard was added to the pot to fry the cabbage and bean sprouts. He then scooped out the fried vegetables and placed them in the pot to cover the bottom.

Then put some lard in the pot, then add in the onion, ginger and dried chilli frying fragrance. Then add the cut pork heart and pork belly continue to stir-fry, and then add some water and salt and other seasonings.